Transfer of 137 Cs to milk of cow and muscle of roe deer. Investigations of dairy farms and forest areas in Central Sweden after the Chernobyl accident

摘要

The thesis comprises two articles, both separately indexed, which discuss the 137 Cs content of milk and roe deer meat respectively on the basis of measurements performed in 1987 and 1988. It is concluded that the Cs content of deer will remain high much longer than the Cs content of milk. 46 refs. (Atomindex citation 26:024177)