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Thermoregulation, Fluid Balance, and Sweat Losses in American Football Players

机译:美式足球运动员的体温调节,体液平衡和汗水流失

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Numerous studies have reported on the thermoregulation and hydration challenges athletes face in team and individual sports during exercise in the heat. Comparatively less research, however, has been conducted on the American Football player. Therefore, the purpose of this article is to review data collected in laboratory and field studies and discuss the thermoregulation, fluid balance, and sweat losses of American Football players. American Football presents a unique challenge to thermoregulation compared with other sports because of the encapsulating nature of the required protective equipment, large body size of players, and preseason practice occurring during the hottest time of year. Epidemiological studies report disproportionately higher rates of exertional heat illness and heat stroke in American Football compared with other sports. Specifically, larger players (e.g., linemen) are at increased risk for heat ailments compared with smaller players (e.g., backs) because of greater body mass index, increased body fat, lower surface area to body mass ratio, lower aerobic capacity, and the stationary nature of the position, which can reduce heat dissipation. A consistent finding across studies is that larger players exhibit higher sweating rates than smaller players. Mean sweating rates from 1.0 to 2.9 L/h have been reported for college and professional American Football players, with several studies reporting 3.0 L/h or more in some larger players. Sweat sodium concentration of American Football players does not seem to differ from that of athletes in other sports; however, given the high volume of sweat loss, the potential for sodium loss is higher in American Football than in other sports. Despite high sweating rates with American Football players, the observed disturbances in fluid balance have generally been mild ( mean body mass loss <= 2 %). The majority of field-based studies have been conducted in the northeastern part of the United States, with limited studies in different geographical regions (i.e., southeast) of the United States. Further, there have been a limited number of studies examining body core temperature of American Football players during preseason practice, especially at the high school level. Future field-based research in American Football with various levels of competition in hotter geographical regions of the United States is warranted.
机译:许多研究报告了在高温运动中运动员在团队运动和个人运动中面临的体温调节和水合挑战。但是,对美式足球运动员的研究相对较少。因此,本文的目的是回顾在实验室和现场研究中收集的数据,并讨论美式足球运动员的体温调节,体液平衡和汗水流失。与其他运动项目相比,美式橄榄球对温度调节提出了独特的挑战,这是因为所需防护设备的封装特性,球员的大身材以及一年中最热的时间进行的季前练习。流行病学研究报告,与其他运动相比,美式橄榄球的运动性热病和中暑发生率高得多。具体而言,与较大的参与者(例如,后卫)相比,较大的参与者(例如,后卫)处于更高的患热病的风险,这是因为体重指数更高,体内脂肪增加,表面积与体重的比值降低,有氧运动能力降低以及位置性质固定,可减少热量散发。一项研究的一致发现是,较大的运动员比较小的运动员表现出更高的出汗率。据报告,大学和职业美式足球运动员的平均出汗率为1.0至2.9 L / h,一些研究报告某些较大的运动员的出汗率为3.0 L / h或更高。美国橄榄球运动员的汗液钠浓度似乎与其他运动项目的运动员的汗液钠浓度没有差异。但是,由于大量的汗水流失,美式足球中钠流失的可能性比其他运动中更高。尽管美式足球运动员的出汗率很高,但是观察到的体液平衡紊乱通常是轻微的(平均体重减轻<= 2%)。大多数基于实地的研究都是在美国东北部进行的,而在美国不同地理区域(即东南部)的研究有限。此外,在季前练习期间,尤其是在高中阶段,研究橄榄球运动员体温的研究数量有限。未来在美式橄榄球中进行基于野外的研究,并在美国较热的地理区域进行各种竞争是有必要的。

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