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Impacts of landform, land use and soil type on soil chemical properties and enzymatic activities in a Loessial Gully watershed

机译:黄土沟壑区地貌,土地利用和土壤类型对土壤化学性质和酶活性的影响

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Understanding the relationships among soil properties and, in turn, their relationships with landform, land use and soil type is essential for assessing soil quality and soil productivity. In this study, we examined the differences in the chemical properties and enzymatic activities of soils in a variety of landforms (plateau land, sloping land, terraced land and gully bottoms), land uses (woodland, grassland, cropland and orchard) and soil types (Chernozems, Cambisols and Regosols) in a gully watershed on the Loess Plateau, China. In total, 202 samples of surface soil (0-20 cm) were collected from different representative landscape units of the watershed. The chemical properties and enzymatic activities of the soils were measured. The results showed that chemical properties and enzymatic activities of the soils were all significantly influenced by landform, land use and soil type. There were interactive effects between landform and soil type. Soil pH varied the least, while invertase activity varied the most with landscape conditions. Soil pH, cation exchange capacity, organic carbon and total nitrogen contents, and enzymatic activities were all highest on plateau land and lowest on terraced land. Soil organic carbon and total nitrogen contents and alkaline phosphatase and invertase activities were higher in Chernozems than in Regosols, but the opposite trend was noted for pH, cation exchange capacity and catalase activity. Significantly higher values for most soil properties or enzymatic activities occurred in combinations including plateau land, Chernozems or Regosols. Soil pH was significantly lower in woodland soils than for other land uses, whereas the other properties had higher values in grassland and woodland soils than in orchard soils. The results from this study indicate the roles of landform, land use and soil type on the spatial patterns of chemical properties and enzymatic activities of soils and suggest that crops and orchards should be arranged on plateau land, and grasses and woodland on terraced and sloping land, respectively, for better economic and ecological efficiency in the area
机译:了解土壤特性之间的关系,进而了解它们与地形,土地利用和土壤类型的关系,对于评估土壤质量和土壤生产力至关重要。在这项研究中,我们研究了多种地形(高原土地,坡地,梯田和沟壑底部),土地利用(林地,草地,农田和果园)和土壤类型在土壤化学性质和酶活性方面的差异。黄土高原沟壑中的石斑鱼(Chernozems,Cambisols和Regosols)。总共从流域的不同代表性景观单元中收集了202个表层土壤样本(0-20厘米)。测量了土壤的化学性质和酶活性。结果表明,土壤的化学性质和酶活性都受到地形,土地利用和土壤类型的显着影响。地貌与土壤类型之间存在交互作用。土壤pH值变化最小,而转化酶活性随景观条件变化最大。土壤pH,阳离子交换能力,有机碳和总氮含量以及酶活性在高原土地上最高,在梯田土地上最低。黑钙土的土壤有机碳和总氮含量以及碱性磷酸酶和转化酶活性高于雷哥go,但pH,阳离子交换能力和过氧化氢酶活性却呈现相反的趋势。包括高原土地,黑钙土或雷哥sol尔在内的多种土壤组合物的大多数土壤特性或酶活性值均显着较高。林地土壤的pH值明显低于其他土地用途,而草原和林地土壤的其他特性值则高于果园土壤。这项研究的结果表明,地形,土地利用和土壤类型对土壤化学性质和酶活性的空间格局的作用,并建议在高原土地上安排农作物和果园,在梯田和坡地上安排草木林地分别提高该地区的经济和生态效率

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