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Seed priming stimulate germination and early seedling growth of Chinese cabbage under drought stress

机译:干旱引发的种子引发刺激白菜萌发和幼苗早期生长

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Drought stress influence seed germination and seedling growth of many plants. Seed priming could be used to alleviate the depressive effects of drought stress. The improving effects are influenced by many factors including priming methods, plant species and drought intensity. The mechanisms of drought tolerance induced by seed priming have not been clearly elucidated. The study was carried out to assess whether drought tolerance could be enhanced by seed priming at the germination stage and characterize the potential physiological and biochemical alternation of drought tolerance in Chinese cabbage. The seeds were soaked at 20 degrees C for 8 h in distilled water, 200 mmol/l potassium nitrate (KNO3), 200 mmol/l urea, respectively. Both primed and unprimed seeds germinated under six levels of drought stress (0, -1.0, -2.0, -3.0, -4.0 and -5.0 MPa osmotic potential) induced by PEG 6000. Results indicated that germination traits (germination percentage, potential and seedling vigor index) of Chinese cabbage all decreased gradually with increasing drought intensity. Three seed priming types including water, KNO3 and urea all increased germination traits at all levels of drought stress as compared to the unprimed seed. The enhanced drought tolerance conferred by seed priming treatments is associated with the modulating peroxidase (POD), superoxide dismutase (SOD) and catalase (CAT) activities and levels of soluble sugar and proline. The results suggested that priming could serve as an appropriate treatment to increase the germination and early seedling growth of Chinese cabbage under drought stress conditions. (C) 2015 SAAB. Published by Elsevier B.V. All rights reserved.
机译:干旱胁迫影响许多植物的种子发芽和幼苗生长。种子引发可用于减轻干旱胁迫的抑制作用。改良效果受许多因素影响,包括启动方法,植物种类和干旱强度。种子引发引发的抗旱机制尚未清楚阐明。该研究旨在评估种子萌发期是否可以通过启动种子来增强抗旱性,并表征大白菜潜在的生理和生化变化。将种子分别在20摄氏度,蒸馏水,200 mmol / l硝酸钾(KNO3)和200 mmol / l尿素中浸泡8小时。 PEG 6000诱导的已引发和未引发的种子都在六种水平的干旱胁迫下(0,-1.0,-2.0,-3.0,-4.0和-5.0 MPa渗透势)发芽。随着干旱强度的增加,白菜活力指数均逐渐降低。与未灌注种子相比,包括水,KNO3和尿素在内的三种种子引发类型在所有干旱胁迫水平下均提高了发芽特性。种子引发处理赋予的增强的抗旱性与调节过氧化物酶(POD),超氧化物歧化酶(SOD)和过氧化氢酶(CAT)的活性以及可溶性糖和脯氨酸的水平有关。结果表明,在干旱胁迫下,引发可以作为提高大白菜发芽率和幼苗早期生长的合适方法。 (C)2015萨博。由Elsevier B.V.发布。保留所有权利。

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