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Concentration of aqueous glycerol solution by using continuous-effect membrane distillation

机译:连续式膜蒸馏浓缩甘油水溶液

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In the present work, continuous-effect membrane distillation (CEMD) process with a function of in-situ internal latent-heat-recovery was applied to concentrate aqueous glycerol solution by using a hollow fiber air-gap membrane distillation module. Compared with other conventional membrane distillation processes, the CEMD process enabled higher energy efficiency and lower operational cost, and thus greater potential commercializing application. The deep-concentrating experiments revealed that a feed of 10 g/L could be successfully concentrated up to about 400 g/L with a rejection efficiency still greater than 99.9%. The maximum value of gain output ratio (GOR) experimentally obtained could reach 16.2, and even though the glycerol concentration was up to about 350 g/L, the GOR value could still be 5.3, which corresponded to the energy efficiency of a conventional seven-effect evaporator. When the feed was concentrated up to around 300 g/L, the GOR and the trans-membrane flux (J(w)) decreased sharply. The increment of glycerol viscosity and the reduction of water vapor pressure resulted from the increase of feed concentration were the critical reasons that led to deterioration in GOR and J(w). Four-factor two-level full factorial analysis showed that for a certain feed-in concentration, the heated feed-in temperature was the most significant factor to obtain higher GOR and J(w). The value of GOR and J(w) basically maintained invariable in the long-term stability test lasting for 60 days, which demonstrated that CEMD process was suitable for concentrating aqueous glycerol solution in a high-efficiency and energy-saving way. (c) 2015 Elsevier B.V. All rights reserved.
机译:在目前的工作中,通过使用中空纤维气隙膜蒸馏模块,采用具有原位内部潜热回收功能的连续效果膜蒸馏(CEMD)工艺浓缩甘油水溶液。与其他常规的膜蒸馏工艺相比,CEMD工艺可实现更高的能源效率和更低的运营成本,从而具有更大的商业应用潜力。深层浓缩实验表明,将10 g / L的进料成功浓缩至约400 g / L,剔除效率仍高于99.9%。实验获得的增益输出比(GOR)的最大值可以达到16.2,并且即使甘油浓度高达350 g / L,GOR值仍可以为5.3,这与常规7-效果蒸发器。当进料浓缩至约300 g / L时,GOR和跨膜通量(J(w))急剧下降。进料浓度增加导致甘油粘度增加和水蒸气压力降低是导致GOR和J(w)降低的关键原因。四因子两级全因子分析表明,对于一定的进料浓度,加热的进料温度是获得更高GOR和J(w)的最重要因素。在持续60天的长期稳定性测试中,GOR和J(w)的值基本保持不变,这表明CEMD工艺适用于高效节能的浓缩甘油水溶液。 (c)2015 Elsevier B.V.保留所有权利。

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