首页> 外文期刊>Seed Science and Technology >Intermediate storage behaviour and the effect of prechilling on germination of Japanese Zelkova (Zelkova serratd) seeds
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Intermediate storage behaviour and the effect of prechilling on germination of Japanese Zelkova (Zelkova serratd) seeds

机译:中间储存行为和预冷对日本Zelkova(Zelkova s​​erratd)种子发芽的影响

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摘要

The small seeds of Japanese Zelkova, Zelkova serrata, seem to be orthodox seeds and have been treated as such by foresters. In this study, the responses of the seed viability of mature seeds to combined range of moisture contents (2%~18%, on a fresh-weight basis) and subsequent hermetic storage at -20 to 15°C for 2 years were investigated. Among the three storage temperatures tested (15,4 and -20°C) the seeds remain viable for at least 24 months at 15°C and a moisture content of between 2.1% and 10.5%. However, at 4°C seeds only remain viable at a moisture content of between 5.8% and 10%. Seeds stored at -20°C deteriorated the fastest and fewer than their viability was just 60% at a moisture content of 10.5%. Japanese Zelkova seeds survived atlow moisture content; however, the viability was lost more rapidly than seeds with higher moisture contents. These results confirm that the storage behaviour of Japanese Zelkova seeds is intermediate between typical orthodox and recalcitrant seeds and is characterized as being tolerant of desiccation but sensitive to low and freezing temperatures.
机译:日本Zelkova的小种子,Zelkova s​​errata,似乎是正统种子,并已被护林员对待。在这项研究中,研究了成熟种子的种子活力对含水量(以鲜重计为2%〜18%)的合并范围以及随后在-20至15°C密封保存2年的响应。在所测试的三个储存温度(15.4和-20°C)中,种子在15°C和水分含量在2.1%至10.5%之间的条件下可存活至少24个月。但是,在4°C下,种子仅能在5.8%至10%的水分含量下保持活力。种子在-20°C下储存时变质最快,水分含量为10.5%时,其存活率仅为60%。日本Zelkova种子在低水分条件下仍能存活;然而,与水分含量较高的种子相比,活力丧失的速度更快。这些结果证实,日本Zelkova种子的贮藏行为介于典型的正统种子和顽calc种子之间,并且具有耐干燥的特性,但对低温和冷冻温度敏感。

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