Recreational versus commercial: Are we really so different?

摘要

Leadership Program 2016 participants Laura Smith, Paul Jordan and Felipe Henriquez.In April this year, 18 seafood industry members from around New Zealand and Australia met for the first time in a conference room of a hotel in Darwin.Amongst us, there were commercial fishers, recreational fishers, scientists, policy managers, and wholesalers, to name a few. A varied group. A cross-section of our broad industry, condensed to 18 individuals selected to participate in the National Seafood Industry Leadership Program (NSILP).