With the goal of "bringing money back down to earth," the Slow Money movement started in 2008 as a way to promote investments in local, sustainable food and farming enterprises. Through a national organization and local chapters, investors are soughtto support various projects, all of which are considered small food enterprises. Founder Woody Tasch, who hasa background in philanthropic asset management, proposes that by slowing just a little money down, it creates a nurture capital industry that can sustain these small businesses.
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