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Scaling laws and instabilities in electric field-enhanced smelting and refining of steel

机译:电场增强钢的冶炼和精炼的定标规律和不稳定性

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摘要

In electric field-enhanced smelting of iron from slag, liquid iron formation at the cathode exhibits a Mullins-Sekerka in-stability, leading to the growth of fingers and enhancing the reaction rate. However, the liquid state of the growing iron phase leads to the expression of this instability that is qualitatively different from the classical example of growth of dendrites in solidification. As the molten iron fingers grow into the slag, there is a surface tension-induced instability that leads to breakup into droplets, and this breakup is accelerated by the higher inward Lorentz force in the narrower regions due to higher current density. And if growth is directed downward, there is a buoyancy instability due to the higher density of iron than slag. These instabilities and their scaling behavior are treated analytically, and compared qualitatively with experimental measurements of finger size.
机译:在电场增强炉渣中铁的过程中,阴极处形成的液态铁表现出Mullins-Sekerka不稳定性,从而导致指状物的生长并提高了反应速率。但是,正在生长的铁相的液体状态导致这种不稳定性的表达,在质量上与凝固过程中枝晶生长的经典实例有质的区别。随着熔铁指状物长入炉渣中,表面张力引起的不稳定性会导致破碎成液滴,并且由于电流密度较高,在较窄的区域中,较高的向内洛伦兹力会加速这种破碎。而且,如果将生长方向向下,则由于铁的密度高于炉渣,因此浮力不稳定。通过分析处理这些不稳定性及其缩放行为,并将其与手指大小的实验测量结果进行定性比较。

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