...
首页> 外文期刊>Molecular Nutrition and Food Research >Simultaneous determination of daidzein, equol, genistein and bisphenol A in human urine by a fast and simple method using SPE and GC-MS
【24h】

Simultaneous determination of daidzein, equol, genistein and bisphenol A in human urine by a fast and simple method using SPE and GC-MS

机译:使用SPE和GC-MS的快速简便方法同时测定人尿中的大豆苷元,雌马酚,染料木黄酮和双酚A

获取原文
获取原文并翻译 | 示例
           

摘要

Human diet contains weakly estrogenic compounds such as daidzein (DAI) and genistein (GEN), phytoestrogens present in soy and many vegetables as well as bisphenol A (BPA), a contaminant from packing materials and plastic containers for foods and beverages. In light of concerns about hormonally active agents, biomonitoring methods are needed to assess human exposure to such compounds. A method for simultaneous determination of DAI, its metabolite equol (EQ), GEN, and BPA by GC-MS analysis was established, validated and applied to measure concentrations in human urine. Sample preparation involves enzymatic conjugate cleavage, SPE and derivatization by silylation. For GC/MS analysis, deuterated DAI and GEN and( 13)C-BPA are used as internal standards. LOD are 4, 4, 5 and 3 ng/mL urine for DAI, EQ, GEN and BPA, respectively. Interassay variations were 9% for DAI, 15% for EQ, 18% for GEN and 10% for BPA. Simple workup and accuracy of the method are suited for biomonitoring. An analysis of urine samples from 15 adults consuming typical German food revealed dietary exposure to phytoestrogens in all samples: GEN concentrations ranged between 13 and 238 ng/mL, those for DAI ranged from 12 to 356 ng/mL. More than half of the individuals excreted also the more estrogenic metabolite EQ, at levels of 8-128 ng/mL. Higher concentrations (GEN: 820, DAI: 960 and EQ: 1740 ng/mL) were measured in a 24 h urine sample upon ingestion of soy protein (50 g with 12.9 mg DAI and 25.2 mg GEN). Only urine collected after some days on strict phytoestrogen-free diet had undetectable isoflavone levels. BPA was detected in 9 of 15 urine samples ranging from 3 to 11 ng/mL, and at 55 ng/mL in one sample. In conclusion, a reliable method to determine BPA and isoflavones in urine was established and applied in a pilot study: Biomonitoring results show much higher dietary exposure to phytoestrogens than to BPA in German adults.
机译:人类的饮食中含有雌激素含量较低的化合物,如大豆苷元(DAI)和染料木黄酮(GEN),大豆和许多蔬菜中存在的植物雌激素以及双酚A(BPA),其是包装材料和食品和饮料塑料容器中的污染物。考虑到对激素活性剂的关注,需要生物监测方法来评估人类对此类化合物的暴露。建立了一种同时测定DAI,其代谢物雌马酚(EQ),GEN和BPA的方法,该方法通过GC-MS分析,验证并用于测量人尿中的浓度。样品制备涉及酶促缀合物裂解,SPE和甲硅烷基化衍生化。对于GC / MS分析,使用氘代DAI和GEN和(13)C-BPA作为内标。 DAI,EQ,GEN和BPA的LOD分别为4、4、5和3 ng / mL尿液。批间差异为DAI为9%,EQ为15%,GEN为18%,BPA为10%。该方法的简单后处理和准确性适用于生物监测。对来自15位食用典型德国食物的成年人的尿液样本的分析显示,所有样本的饮食中都暴露于植物雌激素:GEN浓度范围为13至238 ng / mL,DAI浓度范围为12至356 ng / mL。超过一半的个体还以8-128 ng / mL的水平排出更多的雌激素代谢物EQ。摄入大豆蛋白(50克,含12.9毫克DAI和25.2毫克GEN)后,在24小时尿液样本中测得更高的浓度(GEN:820,DAI:960和EQ:1740 ng / mL)。在严格的无植物雌激素饮食下,几天后收集的尿液中只有无法检测到的异黄酮水平。 15份尿液样本中有9份检测到BPA,浓度从3到11 ng / mL不等,一个样本中检测到了55 ng / mL。总之,建立了一种测定尿液中BPA和异黄酮的可靠方法,并将其用于一项先导研究:生物监测结果显示,德国成年人中植物性雌激素的饮食摄入量远高于BPA。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号