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Effects of different light-temperature treatments over germination responses and seedling development of some Agave species

机译:不同光温处理对一些龙舌兰种子萌发响应和幼苗发育的影响

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A study was made to determine the effect of light and temperature on seed germination of Agave. Three temperature ranges (19-23 deg C 19-32 deg C and 28-32 deg C) and three light treatments (white light, red light and darkness) were used to determinepossible relations. The further development of seedling was followed over a period of three months. At 19-23 deg C there was no significant difference in speed of germination and percentage among treatments, however, plant development tended to decreasein comparison to others. Furthermore, plantlels germinated at km temperature ranges had shown greater survival percentage over three months without showing patterns under light treatments. On the other hand, at 28-32 deg C there was a higher speed and germination percentage under dark treatments Despite plantlets obtained from these treatments appeared to develop faster, but they had a diminished survival rate for most species. As for seeds germinated at 19-32 deg C presented a lower speed and germination percentage than those from a lower range. Therefore, the results indicate that the seeds of agave genera tend to germinate either under buried or under micro sites where temperature changes are kept at an optimal range. However, the latter condition would be favoured as it assures a fast seedling development to assure successful establishment.
机译:进行了一项研究以确定光和温度对龙舌兰种子萌发的影响。使用三个温度范围(19-23摄氏度,19-32摄氏度和28-32摄氏度)和三种光照处理(白光,红光和黑暗)确定可能的关系。在三个月内跟踪了幼苗的进一步发育。在19-23℃时,处理之间的发芽速度和百分率没有显着差异,但是与其他相比,植物的发育趋于减少。此外,在千米温度范围内发芽的小扁豆在三个月内显示出更高的成活率,而在光处理下没有表现出模式。另一方面,在黑暗处理下,在28-32℃时有较高的速度和发芽率,尽管从这些处理中获得的小植株似乎生长较快,但它们对大多数物种的存活率却降低了。至于在19-32摄氏度下发芽的种子,其发芽速度和发芽率均低于较低范围的种子。因此,结果表明龙舌兰属的种子倾向于在温度变化保持在最佳范围内的埋藏地或微地点下发芽。然而,后一种条件将是有利的,因为它确保了幼苗的快速发育以确保成功建立。

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