首页> 外文期刊>Livestock Science >Seasonal and nutrients intake regulation of lipoprotein lipase (LPL) activity in grazing yak (Bos grunniens) in the Alpine Regions around Qinghai Lake.
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Seasonal and nutrients intake regulation of lipoprotein lipase (LPL) activity in grazing yak (Bos grunniens) in the Alpine Regions around Qinghai Lake.

机译:青海湖附近高山地区gra牛(Bos grunniens )脂蛋白脂肪酶(LPL)活性的季节性和营养摄入调节。

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摘要

Lipoprotein lipase (LPL) is considered as a key enzyme in the lipid deposition and metabolism in tissues. To better understand fat cycling in grazing yak to adapt to the harsh environment on the Qinghai-Tibetan Plateau, and we have therefore explored seasonal and nutritional regulation of LPL in adipose tissue, liver and skeletal muscle. Sixty 3 year old growing yaks (BW. 120.3+or-15.28 kg) were subdivided into six groups, each used to determine effects on chemical body composition and LPL activity in different tissues. The alpine pastures had the highest Crude protein (CP, 11.06%) contents and the gross energy (GE, 11.49 MJ/kg) in summer. Growth rates and body fat content were responsive to CP and GE intake regimen. Late spring up-regulation of LPL activity in the subcutaneous adipose tissue was consistent with a pronounced increase of body weight (BW) and whole body fat content. The highest LPL activity in the skeletal muscle was found in September (774+or-64.1 mU/g tissue), which may serve to cover the increased energy demands for compensatory growth and maintenance of adiposity in the coming cold season. Furthermore, the seasonal regulation of LPL involves some factors in addition to insulin and triglycerides (TG). These results suggest that yaks could rely, in part, on LPL activity to adapt to the harsh forage environment. During the growing season, an enhanced synthesis of LPL production in the adipose tissues along with mechanisms for the recycling of fat contributes toward the rapid recovery of body weight.
机译:脂蛋白脂肪酶(LPL)被认为是组织中脂质沉积和代谢的关键酶。为了更好地了解放牧fat牛中的脂肪循环以适应青藏高原的严酷环境,因此,我们探索了脂肪组织,肝脏和骨骼肌中LPL的季节性和营养调控。将60只3岁的growing牛(BW。120.3+或-15.28 kg)分为六组,每组用于确定对不同组织中化学成分和LPL活性的影响。夏季,高山牧场的粗蛋白质含量最高(CP,11.06%),总能量最高(GE,11.49 MJ / kg)。生长速度和体内脂肪含量对CP和GE摄入方案有反应。春季春季皮下脂肪组织中LPL活性的上调与体重(BW)和全身脂肪含量的明显增加相一致。 9月发现骨骼肌中LPL活性最高(774+或-64.1 mU / g组织),这可能可以满足在寒冷季节即将来临的补充性生长和维持肥胖所需的能量增加。此外,LPL的季节性调节除胰岛素和甘油三酸酯(TG)外还涉及其他一些因素。这些结果表明牛可以部分依靠LPL的活动来适应恶劣的牧草环境。在生长季节,脂肪组织中LPL合成的增强以及脂肪循环的机制有助于体重的快速恢复。

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