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首页> 外文期刊>Neurobiology of learning and memory >Glucocorticoids interact with the noradrenergic arousal system in the nucleus accumbens shell to enhance memory consolidation of both appetitive and aversive taste learning
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Glucocorticoids interact with the noradrenergic arousal system in the nucleus accumbens shell to enhance memory consolidation of both appetitive and aversive taste learning

机译:糖皮质激素与伏隔核壳中的去甲肾上腺素能唤醒系统相互作用,以增强食欲和厌恶品味学习的记忆巩固

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摘要

It is well established that glucocorticoid hormones strengthen the consolidation of long-term memory of emotionally arousing experiences but have little effect on memory of low-arousing experiences. Although both positive and negative emotionally arousing events tend to be well remembered, studies investigating the neural mechanism underlying glucocorticoid-induced memory enhancement focused primarily on negatively motivated training experiences. In the present study we show an involvement of glucocorticoids within the nucleus accumbens (NAc) in enhancing memory consolidation of both an appetitive and aversive form of taste learning. The specific glucocorticoid receptor (GR) agonist RU 28362 (1 or 3. ng) administered bilaterally into the NAc shell, but not core, of male Sprague-Dawley rats immediately after an appetitive saccharin drinking experience dose-dependently enhanced 24-h retention of the safe taste, resulting in a facilitated attenuation of neophobia. Similarly, GR agonist infusions given into the NAc shell immediately after pairing of the saccharin taste with a malaise-inducing agent enhanced memory of this negative experience, resulting in an intensified conditioned aversion. Importantly, a suppression of noradrenergic activity within the NAc shell with the β-adrenoceptor antagonist propranolol blocked the facilitating effect of a concurrently administered GR agonist on memory consolidation in both the appetitive and aversive learning task. Thus, these findings indicate that GR activation interacts with the noradrenergic arousal system within the NAc to enhance memory consolidation of emotionally arousing training experiences regardless of valence.
机译:公认的是,糖皮质激素增强了对情绪唤起经历的长期记忆的巩固,但是对低刺激性经历的记忆几乎没有影响。尽管积极和消极的情绪唤起事件都容易被人们记住,但是研究糖皮质激素诱导的记忆增强基础的神经机制的研究主要集中在消极动机的训练经验上。在本研究中,我们显示了伏隔核(NAc)中糖皮质激素的参与增强了味觉学习的厌恶形式的记忆巩固。饮用糖精刺激性后,立即向雄性Sprague-Dawley大鼠的NAc壳(而非核心)中双侧给药特定糖皮质激素受体(GR)激动剂RU 28362(1或3. ng),剂量依赖性地增强了24h保留安全的味道,有助于减轻新恐惧症。类似地,糖精味与不适感诱发剂配对后,立即向NAc外壳中注入GR激动剂,增强了这种负面经历的记忆,导致条件性厌恶情绪增强。重要的是,用β-肾上腺素能受体拮抗剂普萘洛尔抑制NAc壳内的去甲肾上腺素能活性,可以阻止同时服用GR激动剂对食欲和厌恶学习任务中记忆巩固的促进作用。因此,这些发现表明GR激活与NAc内的去甲肾上腺素能唤醒系统相互作用,以增强情绪激发训练经历的记忆巩固,而与效价无关。

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