Changes in Feed Value of Barley and Pea by Different Seeding Rates and CuttingDates in Mixed Sowing Cultivation

摘要

This study carried out to find out feed value of barley plus pea mixture with different ratio and cutting date to got basic information when introduced the mixture as new cropping system in middle part of Korean peninsular. Dry matter (DM) yield increased as barley seeding rate was higher and showed the highest yield in the plots with barley 85% plus 15% ratio when harvested on May 16. There was no different in crude protein, available pro-tein .ind digestible protein cutting on April 25 in every mix-ture. but the content increased with higher pea mixture rate after May 2. The content of acid detergent fiber (ADF) and neutral detergent fiber (NDF) increase coincided with higher barley rate and late cutting dates. But relative feed value (RFV) resulted in opposite trend. Higher pea ratio influenced increased content of total digestible nuterients (TDN), but decreased before May 9 cutting and increased after the next cutring regime. There was no statistical difference in P and Mg between sowing rate,but Ca increased at higher pea ratio and P, Ca, K decreased in all plots as harvests were delayed. The content of estimated net energy (ENE), net energy maintenance (NEM) and net energy gain (NEG) significantly increased with higher pea rate and earliercutting. Kui net energy lactation (NEL) was no significant differences between seeding rates and cutting dates. In conclusion, mineral yield such as P, Ca, K and Mg showed the highest yield at barley plus pea ratio of 75 : 25 and energy yield of ENE, NEL, NEM, NEG and TDN was the highest at 85 to 15 mixture plots and DM yield, TDN yield, mineral yield such as P, Ca, K and Mg and energy yield of ENE, NEL, HEM, NEG were the highest on each treatment cut-ting on May 16.