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首页> 外文期刊>Microbial Ecology: An International Journal >Abundance and Diversity of Bacterial, Archaeal, and Fungal Communities Along an Altitudinal Gradient in Alpine Forest Soils: What Are the Driving Factors?
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Abundance and Diversity of Bacterial, Archaeal, and Fungal Communities Along an Altitudinal Gradient in Alpine Forest Soils: What Are the Driving Factors?

机译:高山森林土壤中细菌,古细菌和真菌群落的丰富度和多样性沿海拔梯度变化:是什么驱动因素?

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摘要

Shifts in soil microbial communities over altitudinal gradients and the driving factors are poorly studied. Their elucidation is indispensable to gain a comprehensive understanding of the response of ecosystems to global climate change. Here, we investigated soil archaeal, bacterial, and fungal communities at four Alpine forest sites representing a climosequence, over an altitudinal gradient from 545 to 2000 m above sea level (asl), regarding abundance and diversity by using qPCR and Illumina sequencing, respectively. Archaeal community was dominated by Thaumarchaeota, and no significant shifts were detected in abundance or community composition with altitude. The relative bacterial abundance increased at higher altitudes, which was related to increasing levels of soil organic matter and nutrients with altitude. Shifts in bacterial richness and diversity as well as community structure (comprised basically of Proteobacteria, Acidobacteria, Actinobacteria, and Bacteroidetes) significantly correlated with several environmental and soil chemical factors, especially soil pH. The site at the lowest altitude harbored the highest bacterial richness and diversity, although richness/diversity community properties did not show a monotonic decrease along the gradient. The relative size of fungal community also increased with altitude and its composition comprised Ascomycota, Basidiomycota, and Zygomycota. Changes in fungal richness/diversity and community structure were mainly governed by pH and C/N, respectively. The variation of the predominant bacterial and fungal classes over the altitudinal gradient was the result of the environmental and soil chemical factors prevailing at each site.
机译:对土壤微生物群落在海拔梯度上的变化及其驱动因素的研究很少。阐明它们对于全面了解生态系统对全球气候变化的反应必不可少。在这里,我们分别通过qPCR和Illumina测序调查了海拔545至2000 m的海拔高度上四个代表气候序列的高山森林站点的土壤古细菌,细菌和真菌群落的丰度和多样性。古细菌群落以丘陵菌为主,并且没有发现海拔的丰度或群落组成有明显变化。随着海拔的升高,相对细菌的丰度增加,这与土壤有机质和养分含量的增加有关。细菌丰富度和多样性的变化以及群落结构(基本上由变形杆菌,酸性细菌,放线菌和拟杆菌组成)的变化与几种环境和土壤化学因素特别是土壤pH值显着相关。最低海拔的站点具有最高的细菌丰富度和多样性,尽管丰富度/多样性群落特性并未显示出沿梯度的单调下降。真菌群落的相对大小也随着海拔的增加而增加,其组成包括子囊菌,担子菌和合子菌。真菌丰富度/多样性和群落结构的变化分别主要由pH和C / N决定。在每个海拔高度上,主要细菌和真菌类别的变化是环境和土壤化学因素普遍存在的结果。

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