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Role of thioredoxin peroxidase in aging of stationary cultures of Saccharomyces cerevisiae.

机译:硫氧还蛋白过氧化物酶在酿酒酵母固定培养的老化中的作用。

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摘要

A soluble protein from Saccharomyces cerevisiae acts as a peroxidase but requires a NADPH-dependent thioredoxin system and was named thioredoxin peroxidase (TPx). The role of TPx in aging of stationary cultures of S. cerevisiae was investigated in a wild-type strain and a mutant yeast strain in which the tsa gene that encodes TPx was disrupted by homologous recombination. The occurrence of oxidative stress during aging of stationary cultures of the yeast has been proposed. Comparison of 5-day-old (young) stationary cultures of S. cerevisiae and of cultures aged for 3 months (old) revealed decreased viability, increased generation of reactive oxygen species, modulation of cellular redox status, and increased cellular oxidative damage reflected by increased protein carbonyl content and lipid peroxidation. The magnitude of this stress was augmented in yeast mutant lacking TPx. These results suggest that TPx may play a direct role in cellular defense against aging of stationary cultures presumably, functioning as an antioxidant enzyme.
机译:来自酿酒酵母的可溶性蛋白充当过氧化物酶,但需要依赖NADPH的硫氧还蛋白系统,被称为硫氧还蛋白过氧化物酶(TPx)。在野生型菌株和突变型酵母菌株中研究了TPx在酿酒酵母固定培养中的老化作用,其中编码TPx的tsa基因被同源重组破坏。已经提出了在酵母的静止培养物的老化过程中氧化应激的发生。比较5天(年轻)的酿酒酵母和3个月大的培养物(大),发现活力降低,活性氧生成增加,细胞氧化还原状态的调节和细胞氧化损伤的增加,反映出增加蛋白质羰基含量和脂质过氧化。在缺乏TPx的酵母突变体中,这种压力的程度增加了。这些结果表明,TPx可能在针对固定培养物老化的细胞防御中起直接作用,起着抗氧化酶的作用。

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