首页> 外文期刊>Gerontology: International Journal of Experimental and Clinical Gerontology >Feasible use of estimated height for predicting outcome by the geriatric nutritional risk index in long-term care resident elderly.
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Feasible use of estimated height for predicting outcome by the geriatric nutritional risk index in long-term care resident elderly.

机译:在老年护理长期居住的老年人中,可利用估计的身高通过老年人的营养风险指数来预测结果。

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BACKGROUND: The Geriatric Nutritional Risk Index (GNRI) is a new index recently introduced for predicting risk of nutritional-related complications in elderly patients. It combines albumin with information about body weight: GNRI = (1.489 x albumin, g/l) + (41.7 x present/ideal body weight), with ideal weight calculated according to the Lorentz formula. Because standing height (SH) is frequently difficult to obtain in older people, in Lorentz equations this parameter has been replaced by estimated height (EH) from knee height. Though, if EH is well accepted as a valid surrogate for SH, the same might not be expected for its use in ideal body weight calculation, with possible consequences in grading nutritional risk correctly. OBJECTIVE: The aim of this study was to investigate whether the use of SH rather than EH for the calculation of ideal body weight predicts similar outcomes by GNRI. METHODS: Body weight, SH and EH were obtained in 231 long-term care resident elderly (88 males and 143 females, meanage +/- SD 80.0 +/- 8.4, range 65-97 years). Blood samples were assessed for albumin concentration. Ideal body weight was derived from the Lorentz formula using both SH and EH. According to both ideal weight estimates, nutritional risk was defined by the GNRI score. RESULTS: The Pearson correlation coefficients were high for both EH (with SH; r = 0.90) and estimates of ideal body weight (r = 0.90) and all were highly significant (p < 0.0001). A statistically significant difference was found between SH and EH (p = 0.0265). Similar and expectable differences in significance have also been observed between ideal body weights (p = 0.0271). However, an accordance of 95.2% has been detected (Kendall's tau test: tau = 0.85, p < 0.0001) in grading nutritional risk by GNRI. CONCLUSION: The use of EH for ideal body weight calculation and nutritional risk assessment by GNRI is feasible. Thus, GNRI seems to have been designed in the best way and its use is really attractive, particularly when considering the low-grade participation demanded of the patient in the assessment. This simple and valid assessment tool should be taken into greater consideration.
机译:背景:老年营养风险指数(GNRI)是最近引入的一种新的指数,用于预测老年患者营养相关并发症的风险。它结合了白蛋白和有关体重的信息:GNRI =(1.489 x白蛋白,克/升)+(41.7 x当前/理想体重),并根据洛伦兹公式计算出了理想体重。由于老年人通常很难获得站立的身高(SH),因此在Lorentz方程中,此参数已由距膝盖高度的估计身高(EH)代替。但是,如果将EH公认是SH的有效替代物,则在理想的体重计算中可能不会期望使用EH替代物,这可能会导致正确评估营养风险。目的:本研究的目的是调查使用GN代替SH而不是EH来计算理想体重是否可以预测相似的结果。方法:获得231名长期护理住院的老年人的体重,SH和EH(男性88例,女性143例,平均+/- SD 80.0 +/- 8.4,范围65-97岁)。评估血样中白蛋白浓度。理想体重是使用SH和EH从洛伦兹公式得出的。根据两个理想的体重估计,营养风险由GNRI评分定义。结果:EH(SH时,r = 0.90)和理想体重的估计值(r = 0.90)两者的Pearson相关系数均很高,并且均非常显着(p <0.0001)。在SH和EH之间发现了统计学上的显着差异(p = 0.0265)。在理想体重之间也观察到了相似且可预期的显着性差异(p = 0.0271)。但是,在GNRI的营养风险分级中,检出率为95.2%(肯德尔的tau检验:tau = 0.85,p <0.0001)。结论:利用EH进行GNRI理想的体重计算和营养风险评估是可行的。因此,GNRI似乎已经以最佳方式进行了设计,并且它的使用确实具有吸引力,尤其是考虑到患者在评估中要求的低等级参与时。应该更加重视这种简单有效的评估工具。

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