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Climate change and trade in agriculture. (Special Issue: The challenge of global food sustainability.)

机译:气候变化与农业贸易。 (特刊:全球食品可持续性的挑战。)

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摘要

Agricultural productivity in both developing and developed countries will have to improve to achieve substantial increases in food production by 2050 while land and water resources become less abundant and the effects of climate change introduce much uncertainty. Already less resilient production areas will suffer the most, as temperatures will rise further in tropical and semi-tropical latitudes and water-scarce regions will face even drier conditions. International trade plays an important role in compensating, albeit partially, for regional changes in productivity that are induced by climate change. While a well-functioning international trade system can support the adaptation to climate change-related challenges, trade policies as such are imperfect instruments to induce less emissions globally. A well-functioning international trading system can support the adaptation to climate change-related challenges. Hence welfare gains from reforms to trade policies may be greater than normally measured if they also reduce GHG emissions globally.
机译:到2050年,发展中国家和发达国家的农业生产力都必须提高,以实现粮食产量的大幅度增长,而土地和水资源的稀缺性以及气候变化的影响会带来很多不确定性。随着热带和亚热带纬度地区的温度进一步升高,缺水地区将面临更加干旱的条件,因此原本弹性较差的生产地区将遭受最大的打击。国际贸易在补偿气候变化引起的区域生产力变化方面起着重要的作用,尽管有部分补偿。运转良好的国际贸易体系可以支持适应与气候变化相关的挑战,但贸易政策本身并不是在全球范围内减少排放的不完善手段。一个运作良好的国际贸易体系可以支持适应与气候变化有关的挑战。因此,如果从贸易政策改革中获得的福利收益也能在全球范围内减少温室气体排放,那么其收益可能会大于正常计量的收益。

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