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Characterization of an inducible citrate uptake system in Penicillium simplicissimum

机译:简易青霉中诱导型柠檬酸盐摄取系统的表征

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When citrate was used as a sole source of carbon, citrate uptake by Penicillium simplicissimum increased 267-fold (if glucose-grown mycelium was adapted to citrate) or 1400-fold (if the fungus was grown on citrate) compared to glucose-grown mycelium. Inhibition of macromolecular synthesis prevented this stimulation of citrate uptake. Citrate uptake by glucose-grown mycelium was low (0.0015 nmol min(-1) (mg DW)(-1)) and most probably due to diffusion of undissociated citric acid. Citrate-adapted mycelium had a K-M of 65 gmol l(-1) and a V-max of 0.34 nmol min(-1) (mg DW)(-1). In citrate-grown mycelium K-M was 318 pmol l(-1) and V-max was 8.5 nmol min-(1) (mg DW)(-1). Citrate uptake was inhibited by sodium azide and uncouplers (TCS, 3,3',4',5-tetrachlorosalicylanilide; FCCP, carbonyl cyanide p-trifluoromethoxyphenyl-hydrazone). Because of this we postulate that the induced citrate uptake must be an active transport process. The pH optimum of citrate uptake was between pH 6 and 7. EDTA and Mg2+, Mn2+, Cu2+, Zn2+, Fe2+, Ca2+ only weakly influenced the induced citrate uptake. The properties of citrate uptake by Aspergillus niger and P. simplicissimum are compared. (C) 2002 Federation of European Microbiological Societies. Published by Elsevier Science B.V. All rights reserved. [References: 14]
机译:当柠檬酸盐用作唯一碳源时,与葡萄糖生长的菌丝体相比,简单青霉对柠檬酸的吸收增加267倍(如果葡萄糖生长的菌丝体适应柠檬酸盐)或1400倍(如果真菌在柠檬酸盐上生长)。 。抑制大分子合成阻止了柠檬酸盐摄取的这种刺激。葡萄糖生长的菌丝体对柠檬酸的吸收很低(0.0015 nmol min(-1)(mg DW)(-1)),很可能是由于未解离的柠檬酸的扩散所致。柠檬酸盐适应菌丝体的K-M为65 gmol l(-1),V-max为0.34 nmol min(-1)(mg DW)(-1)。在柠檬酸盐生长的菌丝体中,K-M为318 pmol l(-1),V-max为8.5 nmol min-(1)(mg DW)(-1)。叠氮化钠和解偶联剂(TCS,3,3',4',5-四氯水杨基苯胺; FCCP,羰基氰化物对三氟甲氧基苯基-)可抑制柠檬酸盐的吸收。因此,我们假定诱导的柠檬酸盐摄取必须是一个活跃的转运过程。柠檬酸盐吸收的最适pH在pH 6至7之间。EDTA和Mg2 +,Mn2 +,Cu2 +,Zn2 +,Fe2 +,Ca2 +仅微弱地影响诱导的柠檬酸盐吸收。比较了黑曲霉和简单拟青霉对柠檬酸盐的吸收特性。 (C)2002年欧洲微生物学会联合会。由Elsevier Science B.V.保留所有权利。 [参考:14]

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