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首页> 外文期刊>Fibers and Polymers >Comparative Study on Sizing Properties of Amphoteric Starch and Phosphorylated Starch for Warp Sizing
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Comparative Study on Sizing Properties of Amphoteric Starch and Phosphorylated Starch for Warp Sizing

机译:两性淀粉与磷酸化淀粉经纱施胶性能的比较研究

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By varying the ratios of N-(3-chloro-2-hydroxypropl) trimethylammonium chloride and orthophosphate to starch, a series of amphoteric starch with different degree of substitution (DS) were prepared for evaluating sizing effect of amphoteric starch for cotton warps. The amphoteric starch contained quaternary ammonium and phosphate groups simultaneously, and was set to electric neutrality by varying relative quantity of anionic and cationic groups in order to prevent adverse effects of negative and positive charges. The influence of amphoteric modification of starch on the adhesion to cotton fibers was assessed by measuring tensile strength and work-to-break of slightly sized cotton roving and comparing the adhesion of amphoteric starch with those of phosphorylated one. Comparison on mechanical perfomiances of amphoteric starch film over phosphorylated one was evaluated in terms of tensile strength, breaking extension and wear loss of starch film. The properties such as increase in tensile strength, loss in elasticity, abrasion resistance, and hairiness of cotton yarns sized with amphoteric starch were evaluated through control tests by the comparison with those of phosphorylated one. When zeta potential of amphoteric starch was set close to zero, the adhesion increased and the properties of sized yarns enhanced as the modification level increased. The amphoteric starch was evidently superior to phosphorylated one in improving the quality of sized cotton yams. The amphoteric starch with neutral zeta potential and DS levels of 0.02-0.03 for quaternary ammonium groups and phosphate ones, respectively, could be applied to size cotton warp yarns for the improvement of yarn quality.
机译:通过改变N-(3-氯-2-羟丙基)三甲基氯化铵和正磷酸盐与淀粉的比例,制备了一系列不同取代度的两性淀粉(​​DS),以评价两性淀粉对棉经的上浆效果。两性淀粉同时包含季铵和磷酸酯基团,并且通过改变阴离子和阳离子基团的相对量将其设置为电中性,以防止负电荷和正电荷的不利影响。通过测量稍大尺寸的粗纱的抗张强度和断裂功,并比较两性淀粉与磷酸化淀粉的粘合力,来评估淀粉的两性改性对棉纤维的粘合力的影响。从淀粉膜的抗张强度,断裂伸长率和磨损损失方面评估了两性淀粉膜与磷酸化淀粉膜的机械性能的比较。通过对照试验与磷酸化的那些进行比较,评价了用两性淀粉上浆的棉纱的拉伸强度的增加,弹性的损失,耐磨性和毛羽的性质。当两性淀粉的ζ电势设定为接近零时,随着改性水平的增加,粘合性增加,上浆纱的性能增强。在改善棉纱的质量方面,两性淀粉明显优于磷酸化淀粉。两性淀粉具有中性ζ电位,季铵基团和磷酸酯基团的DS水平分别为0.02-0.03,可用于棉经纱上浆,以改善纱线质量。

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