...
首页> 外文期刊>Genes and Development: a Journal Devoted to the Molecular Analysis of Gene Expression in Eukaryotes, Prokaryotes, and Viruses >Fusion of nearby inverted repeats by a replication-based mechanism leads to formation of dicentric and acentric chromosomes that cause genome instability in budding yeast
【24h】

Fusion of nearby inverted repeats by a replication-based mechanism leads to formation of dicentric and acentric chromosomes that cause genome instability in budding yeast

机译:通过基于复制的机制融合附近的反向重复序列,导致形成双着丝粒和无着丝粒染色体,从而导致发芽酵母中的基因组不稳定

获取原文
获取原文并翻译 | 示例
           

摘要

Large-scale changes (gross chromosomal rearrangements [GCRs]) are common in genomes, and are often associated with pathological disorders. We report here that a specific pair of nearby inverted repeats in budding yeast fuse to form a dicentric chromosome intermediate, which then rearranges to form a translocation and other GCRs. We next show that fusion of nearby inverted repeats is general; we found that many nearby inverted repeats that are present in the yeast genome also fuse, as does a pair of synthetically constructed inverted repeats. Fusion occurs between inverted repeats that are separated by several kilobases of DNA and share >20 base pairs of homology. Finally, we show that fusion of inverted repeats, surprisingly, does not require genes involved in double-strand break (DSB) repair or genes involved in other repeat recombination events.We therefore propose that fusion may occur by a DSB-independent, DNA replication-based mechanism (which we term "faulty template switching"). Fusion of nearby inverted repeats to form dicentrics may be a major cause of instability in yeast and in other organisms.
机译:大规模变化(总体染色体重排[GCR])在基因组中很常见,并且通常与病理性疾病有关。我们在这里报告在发芽的酵母中特定的一对邻近的反向重复序列融合形成双中心染色体中间物,然后重新排列以形成易位和其他GCR。接下来,我们证明附近反向重复序列的融合是普遍的;我们发现,酵母基因组中存在的许多附近的反向重复序列也会融合,就像一对合成构建的反向重复序列一样。融合发生在被几千个碱基的DNA隔开的反向重复序列之间,并且共有> 20个碱基对的同源性。最后,我们证明了令人惊讶的是,反向重复序列的融合不需要涉及双链断裂(DSB)修复的基因或涉及其他重复序列重组事件的基因,因此我们建议融合可以通过独立于DSB的DNA复制发生基于机制(我们称为“故障模板切换”)。附近的反向重复序列融合形成双着丝粒可能是导致酵母和其他生物不稳定的主要原因。

著录项

相似文献

  • 外文文献
  • 中文文献
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号