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首页> 外文期刊>Experimental agriculture >Response of canola ( Brassica napus L.) and mustard ( B. juncea L.) to different watering regimes.
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Response of canola ( Brassica napus L.) and mustard ( B. juncea L.) to different watering regimes.

机译:双低油菜籽(甘蓝型油菜)和芥菜(芥菜型油菜)对不同灌溉方式的响应。

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In arid and semiarid winter crop growing regions of southern Australia, low rainfall, high evaporation, and low soil moisture storage are the limiting factors for crop production. In this region canola ( Brassica napus L.) is principally grown in rotation with wheat and pasture species. Some field studies have indicated Indian mustard ( Brassica juncea L.) to be more drought tolerant than canola and therefore considered to be better adapted than canola to short season environments. A field experiment was conducted at Wagga Wagga in NSW to determine the effect of two soil moisture regimes on water use efficiency, harvest index, seed and oil quality of cv. Oasis of Indian mustard and cv. Skipton of canola. Significant year * stress and species * stress interaction effects were observed for grain yield, harvest index, seed weight, biomass water productivity, and grain water productivity. Irrigation during the post flowering period resulted in 50% and 200% increases in canola grain yield in the first year (year with higher in-crop water) and the second year (year with low in-crop water), respectively. For mustard, these values were 7% and 45%, respectively. Stressed mustard resulted in higher grain yield than stressed canola while irrigated canola performed better than irrigated mustard. High mustard biomass production resulted in lowering its harvest index. Generally, the biomass water productivity of mustard was higher than that of canola. Grain yield-based water productivity of stressed mustard was higher than that of stressed canola while irrigated canola had higher water productivity than irrigated mustard. When rainfall and actual evapotranspiration drop below some thresholds, mustard becomes a favourable crop. Generally, effects due to the water treatments (stressed v irrigated) were much larger than the differences due to species.
机译:在澳大利亚南部的干旱和半干旱冬季作物生长地区,低降雨,高蒸发和低土壤水分存储是作物生产的限制因素。在该地区,油菜(甘蓝型油菜)主要与小麦和牧草品种轮作。一些现场研究表明,印度芥菜(芸苔芥)比菜籽油更耐旱,因此被认为比芥花油更适合短季节环境。在新南威尔士州的Wagga Wagga进行了田间试验,以确定两种土壤水分制度对简历的水分利用效率,收获指数,种子和油品质的影响。印度芥末和简历的绿洲。双低油菜籽。显着的年*胁迫和物种*胁迫相互作用对谷物产量,收获指数,种子重量,生物量水生产率和谷物水生产率产生了影响。开花后的灌溉在第一年(农作物水含量较高的年份)和第二年(农作物水含量较低的年份)分别使双低油菜籽产量增加50%和200%。对于芥末酱,这些值分别为7%和45%。榨菜比榨菜油能获得更高的谷物产量,而灌溉芥花籽的表现要优于灌溉芥菜。芥菜生物量高产导致其收获指数降低。通常,芥菜的生物质水生产率高于低芥酸菜籽。压力榨菜的籽粒出水率高于压力芥花籽,而灌溉芥花籽的水生产率高于灌溉芥菜。当降雨和实际蒸散量降至某些阈值以下时,芥菜将成为一种有利作物。通常,水处理(压力灌溉)带来的影响远大于物种带来的差异。

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