首页> 外文期刊>Environment and Ecology >Effect of Major Nutrients (NPK) and Lime on Growth, Yield and Quality of Mango cv Latsundari Grown in Acid Lateritc Soil of Bhubaneswar, Orissa
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Effect of Major Nutrients (NPK) and Lime on Growth, Yield and Quality of Mango cv Latsundari Grown in Acid Lateritc Soil of Bhubaneswar, Orissa

机译:主要营养元素和石灰对奥里萨邦布巴内斯瓦尔酸性红壤土壤中生长的芒果Latsundari的生长,产量和品质的影响

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摘要

An investigation was carried out with application of N 0, P(P sub(2)O sub(5)) 0, K(K sub(2)O) 0; N 500, P250, K 500; N 1000, P 500, K 1000; and N 1500, P 750, K 1500 g/plant with (12,400 g) or without lime to 15 year old mango cv Latsundari at Bhubaneswar. Higher levels of nutrients increased yield, yield attributing characters and fruit quality. These characters were increased/improved with addition of lime. But maximum benefit was obtained at N-1000, P-500, K-1000 g/plant along with lime which was better than higher dose of nutrients with lime for negative intersection of lime with that level of nutrients.
机译:应用N 0,P(P sub(2)O sub(5))0,K(K sub(2)O)0进行了研究; N 500,P250,K 500; N 1000,P 500,K 1000; N 1500,P 750,K 1500克/株(含(12,400克)或不加石灰)对布巴内斯瓦尔的15岁芒果c。Latsundari。较高的养分含量可提高产量,产量归因特征和果实品质。这些特性随着石灰的添加而增加/改善。但是在N-1000,P-500,K-1000克/株的条件下,与石灰一起获得最大的效益,因为石灰与该水平养分的负交集要好于更高剂量的石灰养分。

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