Traceability of components and products has been a critical issue in the international food industry for over two decades. As a result, dealing with this is part of the daily business routine for meat processors. The investment in money and time is well spent, considering what is at stake. Full transparency in production and a commitment to food safety delivers both consumer protection and, just as important, trust.With the arrival of new technologies, the role of the consumer is changing. Using a smartphone or PC, consumers can easily retrieve product information and thus actively participate in the traceability of products. Manufacturers and retailers must therefore provide transparent, up-to-date information on all channels at the same time. Clear documentation of retail and processing routes of raw materials and products is not only required by law, but also an investment in credibility and image. It is also about business security and minimisation of risks. The constantly growing global trade of meat calls for efficient safety systems. In the case of an emergency, appropriate recall management based on a well-functioning batch information system can avert major financial damage.
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