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首页> 外文期刊>International Journal of Phytoremediation >CAPABILITY OF SELECTED CROP PLANTS FOR SHOOT MERCURY ACCUMULATION FROM POLLUTED SOILS: PHYTOREMEDIATION PERSPECTIVES
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CAPABILITY OF SELECTED CROP PLANTS FOR SHOOT MERCURY ACCUMULATION FROM POLLUTED SOILS: PHYTOREMEDIATION PERSPECTIVES

机译:选定作物对土壤中污染汞累积的能力:植物修复的观点

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High-biomass crops can be considered as an alternative to hyperaccumulator plants to phytoremediate soils contaminated by heavy metals. In order to assess their practical capability for the absorption and accumulation ofHg in shoots, barley, white lupine, lentil, and chickpea were tested in pot experiments using several growth substrates. In the first experimental series, plants were grown in a mixture of vermiculite and perlite spiked with 8.35 mu gg~(-1) d.w. of soluble Hg. The mercury concentration of the plants' aerial tissues ranged from 1.51 to 5.13 mu gg~(-1) d.w. with lentil and lupine showing the highest values. In a second experiment carried out using a Hg-polluted soil (32.16 mu gg~(-1) d. w.) collectedfrom a historical mining area (Almaden, Spain), the crop plants tested only reached shoot Hg concentration up to 1.13 mu gg~(-1) d.w. In the third experimental series, the Almaden soil was spiked with 1 mu gg~(-1) d.w. of soluble Hg; as a result, mercury concentrations in the plant shootsincreased approximately 6 times for lupine, 5 times for chickpea, and 3.5 times for barley and lentil, with respect to those obtained with the original soil without Hg added. This marked difference was attributed to the low availability of Hg in the original Almaden soil and its subsequent increase in the Hg-spiked soil. The low mercury accumulation yields obtained for all plants do not make a successful decontamination of the Almaden soils possible by phytoremediation using crop plants. However, sincethe crops tested can effectively decrease the plant-available Hg level in this soil, their use could, to some extent, reduce the environmental risk ofHg pollution in the area.
机译:高生物量作物可以被认为是高积累植物的替代品,以植物修复被重金属污染的土壤。为了评估其在芽中吸收和积累Hg的实际能力,在盆栽实验中使用几种生长底物测试了大麦,白羽扇豆,扁豆和鹰嘴豆。在第一个实验系列中,在in石和珍珠岩的混合物中生长植株,掺入8.35 mu gg〜(-1)d.w.可溶性汞。植物气生组织中的汞浓度范围为1.51至5.13 mu gg〜(-1)d.w。小扁豆和羽扇豆的价值最高。在第二次实验中,使用了从历史悠久的采矿区(西班牙阿尔玛登)收集的汞污染土壤(32.16 mu gg〜(-1)dw),测试的农作物仅达到了高达1.13 mu gg〜的汞柱浓度。 -1)dw在第三个实验系列中,将Almaden土壤掺入1 mu gg〜(-1)d.w.可溶性汞结果,与原始土壤中未添加Hg的土壤相比,植物新芽中的汞浓度对于羽扇豆而言大约增加了6倍,对鹰嘴豆而言增加了5倍,对大麦和小扁豆而言增加了3.5倍。这种明显的差异归因于原始Almaden土壤中Hg的利用率低,以及随后掺入Hg的土壤中Hg的增加。对于所有植物而言,汞累积量较低,无法通过使用作物进行植物修复来成功地净化Almaden土壤。但是,由于测试的农作物可以有效降低土壤中植物体内的汞含量,因此在一定程度上减少该地区汞污染的环境风险。

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