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首页> 外文期刊>International Journal of Agricultural and Statistical Sciences >Non-hierarchical euclidean cluster analysis for grouping of diverse lentil ( Lens culinaris L. Medik.) genotypes.
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Non-hierarchical euclidean cluster analysis for grouping of diverse lentil ( Lens culinaris L. Medik.) genotypes.

机译:非分层欧氏聚类分析,用于对不同小扁豆(Lens culinaris L. Medik。)基因型进行分组。

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Two hundred forty five diverse genotypes of lentil ( Lens culinaris Medik.) were evaluated in Augmented Block Design during Rabi season 2009-10 and 2010-11 for various quantitative traits, which indicated wide genetic variability for all the traits. Significant genotypic differences were observed for all the quantitative traits studied, indicating the considerable amount of variation among genotypes for each eleven characters. Heritability (broad sense) estimates were high (>88%) for all the quantitative traits except number of primary branches/plant. These 245 diverse genotypes were grouped into 16 distinct clusters by using nonhierarchical Euclidean cluster analysis. Cluster VI contained maximum 36 genotypes followed by cluster IV (31 genotypes), cluster I (25 genotypes), cluster II and XIV having 22 genotypes. The most diverse clusters were cluster XV and IX (34.444) followed by clusters XV and X (30.886), which indicated maximum diversity between the genotypes of these clusters. Cluster IX characterized by high number of secondary branches/plant, number of pods/plant, early maturity and most of the yield related traits, while cluster XV was represented by genotype having extra bold seeded group. The promising genotypes (GM-53, GM-40, L-316, L-6-416, R/5-18, GM-28, GM-212, GM-11, L-324) for seed yield/plant, biological yield, harvest index, number of pods/plant, number of secondary branches/plant and early maturing were identified from different cluster on the basis of better performance, which could be utilized for hybridization programme to produce better recombinants for development of high yielding varieties.
机译:在2009-10和2010-11赛季拉比赛季的增强块设计中对245种扁豆(Lens culinaris Medik。)的不同基因型进行了评估,评估了其各种数量性状,这表明所有性状的遗传变异范围很大。观察到的所有定量性状的显着基因型差异,表明每个11个字符的基因型之间存在相当大的差异。除主要分支/植物的数量外,所有定量性状的遗传力(广义)估计均很高(> 88%)。通过使用非分层欧几里德聚类分析,将这245个不同基因型分为16个不同的聚类。聚类VI包含最多36种基因型,其次是聚类IV(31种基因型),聚类I(25种基因型),聚类II和XIV具有22种基因型。最多样化的集群是集群XV和IX(34.444),其次是集群XV和X(30.886),这表明这些集群的基因型之间具有最大的多样性。集群IX的特征是次要分支/植物的数量高,豆荚/植物的数量,早熟和多数与产量相关的性状,而集群XV的基因型则具有更大的种子群体。种子产量/植物的有前途的基因型(GM-53,GM-40,L-316,L-6-416,R / 5-18,GM-28,GM-212,GM-11,L-324),在更好的性能基础上,从不同的集群中鉴定了生物学产量,收获指数,豆荚/植物的数量,次枝/植物的数量和早熟,可将其用于杂交程序以产生更好的重组体,用于开发高产品种。

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