首页> 外文期刊>journal of texture studies >A SIMPLE INSTRUMENT FOR THE MEASUREMENT OF THE DYNAMIC ELASTIC PROPERTIES OF FOODSTUFFS
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A SIMPLE INSTRUMENT FOR THE MEASUREMENT OF THE DYNAMIC ELASTIC PROPERTIES OF FOODSTUFFS

机译:A SIMPLE INSTRUMENT FOR THE MEASUREMENT OF THE DYNAMIC ELASTIC PROPERTIES OF FOODSTUFFS

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Abstract. A versatile and inexpensive instrument for measuring the dynamic viscoelastic properties of biological tissue is described. Where the sample is rheologically ‘well‐behaved’, a simple resonance technique enables very rapid measurements to be made. The use of the machine is illustrated by some results obtained on potato t

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