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Pruning response to shoot growth, fruit set and yield in peach

机译:修剪对桃苗生长,坐果和产量的响应

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摘要

In peach, the proper pruning is quite instrumental in regulating the tree vigour, fruit quality and productivity potential. The peach fruits are borne on one year old wood, which becomes barren afterward and no flower bud differentiation or subsequent fruit formation takes place in this part of the branch. Each growth which has produced fruit needs to be pruned, otherwise the tree will continue adding barren wood year after year. So, a judicious pruning is of paramount significance in regulating theshoot growth and fruit yield of peach, which is determined by the cultivar, location and prevailing agro-climatic conditions (Daulta and Singh, 4; Badiyala and Awasthi, 1 and Prakash and Nautiyal, 6). Keeping in view the varying response of peach cultivars to severity of pruning with respect to shoot growth and fruit yield under different agro-climatic conditions, the present experiment was planned on peach cv. Tessia Samisto under the humid-temperate conditions of the Garhwal Himalayas.
机译:在桃子中,适当的修剪对调节树木的活力,果实品质和生产力潜力非常有帮助。桃子果实生于一岁的木材上,此后变得贫瘠,并且在该部分的分支中没有花芽分化或随后的果实形成。每种能够产生果实的生长都需要修剪,否则树木将年复一年地继续增加贫瘠的木材。因此,明智的修剪对调节桃的生长和果实产量至关重要,这取决于品种,位置和主要的农业气候条件(Daulta和Singh,4; Badiyala和Awasthi,1; Prakash和Nautiyal, 6)。考虑到不同农业气候条件下桃品种对修剪强度对枝条生长和果实产量的不同反应,本实验计划在桃品种上进行。 Tessia Samisto在Garhwal喜马拉雅山的湿温条件下。

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