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Management of rice blast through new fungicidal formulations.

机译:通过新的杀菌剂管理稻瘟病。

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An in vitro study was conducted to evaluate the efficacy of 5 fungicides against rice blast pathogen, Magnaporthe oryzae, by poisoned food technique. The 5 fungicides were isoprothiolane 40% EC (Fuji-one) at 1, 1.5 and 2.0 ml, carpropamid 27.8% SC (Protiga) at 0.5, 1.0 and 2.0 ml/l, carbendazim 50% WP (Bavistin) at 0.75, 1.0 and 1.5 g/l, tricyclazole 75% WP (Beam) at 0.1, 0.6 and 1.0 g/l and propiconazole 25% EC (Tilt) at 0.5, 0.75 and 1.0 ml/l. Isoprothiolane at 1.5 ml/l recorded the maximum inhibition of mycelial growth (94.85%), followed by carpropamid at 1.0 ml/l (91.48%). A pot culture experiment was conducted to evaluate the 5 fungicides under greenhouse condition during rabi 2008. The most effective concentration of each fungicide was selected: isoprothiolane at 1.5 ml, carpropamid at 1.0 ml/l, carbendazim at 1.5 g/l, tricyclazole at 1.0 g/l and propiconazole at 1.0 ml/l. Foliar spraying of these chemicals was performed on 15 and 45 days after transplanting. Isoprothiolane significantly decreased the disease incidence (78.3%) and intensity (89.7%), followed by carpropamid (67.5 and 80.5% disease incidence and intensity, respectively) and carbendazim (56.9 and 73.1% disease incidence and intensity, respectively) over the control. The highest increase in grain and straw yield over the control was also recorded with isoprothiolane (22.5 and 28.3%), followed by carpropamid (20.5 and 25.7%).
机译:通过有毒食品技术进行了一项体外研究,以评估5种杀菌剂对稻瘟病菌 Magnaporthe oryzae 的功效。这5种杀菌剂分别是1,1.5和2.0 ml的异丙基丙硫醇40%EC(Fuji-one),0.5、1.0和2.0 ml / l的杀虫剂27.8%SC(Protiga),0.75、1.0和1.0的多菌灵50%WP(Bavistin) 1.5 g / l,0.1、0.6和1.0 g / l的三环唑75%WP(Beam)和0.5、0.75和1.0 ml / l的丙环唑25%EC(Tilt)。 1.5 ml / l的异丙基硫杂环戊烷记录了对菌丝体生长的最大抑制作用(94.85%),其次是1.0 mg / l的甲酰胺(91.48%)。进行了盆栽试验,以评估2008年狂犬病在温室条件下的5种杀菌剂。选择了每种杀菌剂的最有效浓度:异丙酚为1.5毫升,丙胺为1.0毫升/升,多菌灵为1.5克/升,三环唑为1.0克/升,丙环唑为1.0毫升/升。这些化学物质的叶面喷洒在移植后的15和45天进行。与对照组相比,异硫丙戊酸酯显着降低了疾病发生率(78.3%)和强度(89.7%),其次是杀虫剂(分别为67.5和80.5%疾病发生率和强度)和多菌灵(分别为56.9和73.1%疾病发生率和强度)。异丙酚(22.5%和28.3%),其次是甲酰胺(20.5%和25.7%),也显示了谷物和秸秆单产的最高增幅。

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