首页> 外文期刊>Indian Journal of Soil Conservation >Productivity evaluation of Indian gooseberry cultivars (Emblica officinalis Gaertn) on degraded land under rainfed conditions of north-west Himalayan region.
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Productivity evaluation of Indian gooseberry cultivars (Emblica officinalis Gaertn) on degraded land under rainfed conditions of north-west Himalayan region.

机译:喜马拉雅西北部地区雨养条件下退化土地上印度猕猴桃品种( Emblica officinalis Gaertn)的生产力评估。

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摘要

Productivity of six cultivars of Indian gooseberry was evaluated on degraded wastelands under sub-humid rainfed condition at Research Farm, Central Soil and Water conservation Research and Training Institute at Selakui, Dehradun (Uttarakhand) during 1997 to 2007. The cultivar NA-7 of Indian gooseberry produced maximum canopy volume (36.7 m3), number of fruits (18.1 branchlet-1) & (2866.1 tree-1) and fruit yield (20.51 ha-1), productivity of fruit (14.0 kg ha-1 mm-1), TSS:acid ratio (8.3), leaf litter fall (17.5 q ha-1) and ranked first based on cost benefit ratio (1:5.9). Krishna also grown vigorously on degraded wastelands under rainfed conditions and gained canopy volume statistically at par with NA-7 (35.9 m3), maximum wood biomass (12.5 t ha-1), wood productivity (1.3 kg ha-1 mm-1), better physical fruit quality parameters, ranked 2nd position considering economic returns and cost benefit ratio (1:5.4) and leaf litter fall (17.9 qha-1). The cultivar NA-6 produced maximum TSS (18.9 degrees Brix); total sugar (11.2%) and occupied third place based on C:B ratio (1:5.29), whereas NA-10 was poorest among all cultivars based on cost benefit ratio.
机译:在1997年至2007年之间,对位于德哈拉丹(Sandrakui)(中央邦水土保持水利研究与培训学院)研究农场,亚湿润雨养条件下在退化的荒地上评估了六个印度猕猴桃的生产力。印度的NA-7品种。醋栗的最大冠层体积(36.7 m 3 ),果实数量(18.1 branchlet -1 )和(2866.1 tree -1 )和果实数量产量(20.51 ha -1 ),水果的生产率(14.0 kg ha -1 mm -1 ),TSS:酸比(8.3) ,落叶凋落率(17.5 q ha -1 ),并根据成本效益比(1:5.9)排名第一。克里希纳(Krishna)在雨养条件下的退化荒地上也能旺盛生长,并与NA-7(35.9 m 3 )和最大木材生物量(12.5 t ha -1 )相当,在统计上获得了冠层体积。 ),木材生产率(1.3 kg ha -1 mm -1 ),更好的物理水果质量参数,在考虑经济回报和成本效益比的情况下排名第二(1:5.4)和凋落物下降(17.9 qha -1 )。 NA-6品种产生最大的TSS(白利糖度为18.9度)。总糖(11.2%),以C:B比率(1:5.29)排名第三,而NA-10在所有品种中的成本效益比率最差。

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