机译:Determination of free fatty acids in milk and dairy products by reversed-phase HPLC with fluorescence detection Japanese
Nishimura K, Hokkaido Inst Publ Hlth, Kita Ku, Nishi 12,Kita 19, Sapporo, Hokkaido 0600819, Japan;
Milk; Dairy product; Free fatty acid; 9-anthryldiazomethane (adam); Performance liquid-chromatography;