机译:Dietary isoflavones intake is inversely associated with non-alcoholic fatty liver disease, hyperlipidaemia and hypertension
Department of Nutrition and Food Hygiene, Public Health College, Harbin Medical University;
Department of Food Science and Engineering, School of Chemistry and Chemical Engineering, Harbin Institute of Technology;
Noninfectious Chronic Disease Prevention and Control Department, Harbin Center for Disease Control and PreventionMedical Administration Department, The First Affiliated Hospital of Harbin Medical UniversityMedical Administration Department, Harbin First HospitalDepartment of Chronic Disease Prevention and Control, Harbin Center for Disease Control and PreventionCollege of Bioinformatics Science and Technology, Harbin Medical University;
Isoflavones; hypertension; hyperlipidaemia; NAFLD; public health data;