机译:Mitochondria of Live Mizuhopecten yessoensis Scallops Can Sensitively Respond to Quality Changes during Dry/Reimmersed Storage as Determined by TMT-Labeled Proteomic Analysis
College oj Food Science and Engineering Dalian Ocean University,Dalian 116023 Liaoning,China;
College of Food Science and Engineering Dalian Ocean University,Dalian 116023 Liaoning,China;
College of Food Science and Engineering,Dalian Ocean University,Dalian 116023 Liaoning,China;
Mizuhopecten yessoensis; viability; dry/reimmersed storage; mitochondria;