机译:Dietary Methionine via Dose-Dependent Inhibition of Short-Chain Fatty Acid Production Capacity Contributed to a Potential Risk of Cognitive Dysfunction in Mice
National Engineering Laboratory/Key Laboratory of Henan Province,College of Food Science and Engineering Henan University of Technology,Zhengzhou 450001,China;
Beijing Advanced Innovation Center for Food Nutrition and Human Health,College of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,China;
excess methionine; methionine restriction; cognitive dysfunction; gut microbiota; short-chain fatty acids; serotonin; oxidative stress;