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首页> 外文期刊>Aquatic Conservation: Marine and Freshwater Ecosystems >Identifying critical foraging habitats of the green turtle (Chelonia mydas) along the Pacific coast of the Baja California peninsula, Mexico
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Identifying critical foraging habitats of the green turtle (Chelonia mydas) along the Pacific coast of the Baja California peninsula, Mexico

机译:确定墨西哥下加利福尼亚半岛太平洋沿岸的绿海龟(Chelonia mydas)的重要觅食栖息地

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1. The conservation of highly mobile and migratory species remains one of the most serious challenges to resource managers.2. Intense mortality of immature green turtles has been identified at principal developmental-feeding habitats in Baja California, and is considered a great threat to the stability of the eastern Pacific population. Thus, coastal lagoons of the Baja California peninsula, such as Bahia Magdalena, have been identified as high priority areas for their protection.3. Conservation efforts to date have focused on creating a sea turtle refuge in the northwestern part of the bay, but this area may not be sufficient for protecting all of the critical feeding areas used by green turtles.4. The diet of green turtles was investigated through analysis of digestive tract contents from 24 green turtles that were drowned incidentally in fishing nets at feeding grounds in Bahia Magdalena and adjacent areas along the Pacific coast of the Baja California peninsula, Mexico.5. Mean straight carapace length (SCL) differed significantly between localities: mean: 55.5 cm (range: 47.7-76.9 cm, n = 11) in Bahia Magdalena; mean: 67.7 cm (range: 49-87 cm, 11 = 11) in adjacent coastal waters.6. Green turtle diet consisted largely of marine algae and seagrasses, but food items varied spatially. The red algae Gracilaria pacifica, Gracilariopsis lelnaneiformis and Hypea johnstonii were the most abundant diet items inside Bahia Magdalena, and the seagrass Phyllospadix torreyi was the most commonly ingested food in coastal areas outside of the bay.7. Results indicate that green turtles utilize spatially distinct foraging habitats within this region. Therefore, it is recommended that any design of protected areas for sea turtles in Bahia Magdalena should consider a regional approach instead of a local approach, taking into account the most important feeding areas used by green turtles at different life stages. Copyright (c) 2005 John Wiley & Sons, Ltd.
机译:1.保护高度流动和迁徙的物种仍然是资源管理者面临的最严峻挑战之一。2。在下加利福尼亚州主要的以发育为食的生境中,已经确定了未成熟绿海龟的严重死亡,这被认为是对东太平洋人口稳定的巨大威胁。因此,巴哈加州半岛的沿海泻湖,例如巴伊亚州的马格达莱纳,已被确定为对其保护的高度优先地区。3。迄今为止,保护工作的重点是在海湾的西北部建立一个海龟避难所,但是这个区域可能不足以保护绿海龟使用的所有关键觅食区。4。通过分析24只绿海龟的消化道内容来研究绿海龟的饮食,这些海龟偶然地被淹没在墨西哥巴伊亚州马格达莱纳(Bahia Magdalena)和墨西哥下加利福尼亚州太平洋沿岸相邻地区的捕鱼网中的捕鱼网中。5。平均直甲长度(SCL)在不同地区之间存在显着差异:在巴伊亚州马格达莱纳州,平均水平:55.5厘米(范围:47.7-76.9厘米,n = 11);平均:在邻近的沿海水域中为67.7厘米(范围:49-87厘米,11 = 11)6。绿龟饮食主要由海藻和海草组成,但食物在空间上却有所不同。红藻Gracilaria pacifica,Gracilariopsis lelnaneiformis和Hypea johnstonii是马格达莱纳州内最丰富的饮食,海藻Phyllospadix torreyi是该海湾以外沿海地区最常见的食物。7。结果表明,绿海龟利用了该区域内空间上不同的觅食生境。因此,建议在巴伊亚州马格达莱纳(Bahia Magdalena)的任何海龟保护区设计中,都应考虑区域性方法,而不是局部性方法,并考虑到绿海龟在不同生命阶段使用的最重要的觅食区。版权所有(c)2005 John Wiley&Sons,Ltd.

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