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首页> 外文期刊>The Journal of school health >Nutrition Quality of US School Snack Foods: A First Look at 2011-2014 Bid Records in 8 School Districts
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Nutrition Quality of US School Snack Foods: A First Look at 2011-2014 Bid Records in 8 School Districts

机译:美国学校小吃食品的营养质量:第一次看2011-2014在8所学区的出价记录

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BACKGROUND: As part of the Healthy, Hunger-Free Kids Act, snacks, and desserts sold in K-12 schools as of the 2014-2015 school year are required to meet the "Smart Snacks'' nutritional guidelines. Although studies exist in tracking progress in local and national efforts, the proportion of snack food procured by school districts compliant with the Smart Snacks standard prior to its full implementation is unknown.
机译:背景:作为健康无饥饿儿童法案的一部分,零食,截至2014-2015学年,K-12学校销售的甜点必须符合“智能零食”营养指南。尽管有研究跟踪地方和国家努力的进展,但学区在全面实施智能零食标准之前采购的零食比例尚不清楚。

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