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Sources of shared variability among body shape characters at marketing agein New Zealand White and Egyptian rabbit breeds

机译:新西兰白色和埃及兔子品种在销售年龄的体形特征之间共同变异的来源

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摘要

Body measurements (body length, thigh circumference, shank length and chest width) of 311 rabbits representing three breeds, New Zealand White (NZW), Red Baladi (RB) and Black Baladi (BB) purebreds were subject to factor analysis. The objectives of this study were (a) to disclose the main sources of shared variability among body shape characters, (b) deduce the factors that describe these traits, (c) quantify the breed differences' in size and shape and (d) predict live weight at marketing age from orthogonal body shape characters. Body conformation 'shape' appeared to be controlled by common and unique factors. The communalities ranged from 0.80 for chest width to 0.99 for thigh circumference and uniqueness (special factors) made the balance. Compared with local breeds (RB and BB), NZW had higher communality (proportion of variance for a variable that is shared in common by other variables) for chest width and lower communality for thigh circumference and body length. Our findings indicated that most of the common variability in NZW body dimensions could be accounted for by factors representing general size and chest width. Corresponding factors in RE were general size and shank length and those in BE were general size and thigh circumference. Independent body shape characters derived from factor analysis accounted for 83.4%, 87.9% and 90.8% of the variation in live body weight in New Zealand White, Red Baladi and Black Baladi, respectively.
机译:对代表三个品种(新西兰白(NZW),红巴拉迪(RB)和黑巴拉迪(BB))的311只兔子的身体测量(体长,大腿围,小腿长和胸宽)进行因子分析。这项研究的目的是(a)揭示体形特征之间共有变异的主要来源;(b)推论描述这些特征的因素;(c)量化品种差异的大小和形状;以及(d)预测营销年龄的活体重来自正交的身体形状特征。身体构象的“形状”似乎受共同和独特因素控制。社区的范围从胸围的0.80到大腿围的0.99,独特性(特殊因素)达到了平衡。与本地品种(RB和BB)相比,NZW的胸部宽度具有较高的共同体性(变量的方差比例与其他变量共有),大腿围和身长的共同性较低。我们的研究结果表明,NZW身体尺寸的大多数常见差异都可以由代表总体大小和胸部宽度的因素来解释。 RE的相关因素是大体大小和小腿长度,BE的相关因素是大体大小和大腿围。通过因素分析得出的独立体形特征分别占新西兰白人,红巴拉迪族和黑巴拉迪族活体重变化的83.4%,87.9%和90.8%。

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