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Yield and protein response of wheat cultivars to polymer-coated urea and urea.

机译:小麦品种对聚合物包膜尿素和尿素的产量和蛋白质响应。

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摘要

Discount payments associated with low grain protein concentration in hard red spring wheat (HRSW, Triticum aestivum L.) in recent years has increased interest for using controlled-release N fertilizers to increase protein concentration while maintaining optimal grain yields. Field experiments were conducted during 6 site-years in Minnesota from 2007 to 2009 to examine effects of a polymer-coated urea (PCU, Environmentally Smart Nitrogen [ESN], Agrium Inc., Calgary, AB, Canada) and non-coated urea on grain yields and protein concentrations of two HRSW cultivars, Alsen and Knudson, that vary in grain yield and protein concentration potentials. Polymer-coated urea and urea were applied in spring at six rates that supplied 0 to 110 kg N ha-1 in 2007 and 0 to 168 kg N ha-1 in 2008 and 2009. Because of genetic differences, Knudson produced greater grain yield than Alsen in environments (site-years), which were cooler and drier early in the growing season and the yield differences between the two cultivars increased with increasing N rates. In the same environment, PCU decreased grain yield compared with urea, which could be related to a reduced N release early in the growing season. Compared with urea, higher N (at Zadoks scale 85) and protein concentrations (at Zadoks scale 92) with PCU were observed due to increased N availability later during the growing season. To increase wheat protein concentrations from using PCU, future studies should evaluate different mixtures of PCU and urea.
机译:近年来,与硬红春小麦(HRSW,Triticum aestivum L.)的籽粒蛋白质浓度低相关的折价支付,对使用控释氮肥提高蛋白质浓度同时保持最佳谷物产量的兴趣日益浓厚。从2007年到2009年,在明尼苏达州的6个站点年内进行了田间试验,以检查聚合物涂层尿素(PCU,环境智能氮[ESN],Agrium Inc.,卡尔加里,AB,加拿大)对非尿素对尿素的影响。两个HRSW品种Alsen和Knudson的籽粒产量和蛋白质浓度,在籽粒产量和蛋白质浓度潜力方面有所不同。春季以六种速率施用聚合物涂覆的尿素和尿素,2007年提供0至110 kg N ha -1 ,2008年提供0至168 kg N ha -1 和2009年。由于遗传差异,在环境(站点年)下,Knudson的谷物产量高于Alsen,在生长季节初期凉爽和干燥的环境中,并且两个品种之间的产量差异随氮含量的增加而增加。在相同的环境下,与尿素相比,PCU降低了谷物产量,这可能与生长季节初期氮的释放减少有关。与尿素相比,PCU的氮(在Zadoks等级为85)和蛋白质浓度(在Zadoks等级为92)下均较高,这是由于生长季节后期氮的有效性增加。为了增加使用PCU的小麦蛋白浓度,未来的研究应评估PCU和尿素的不同混合物。

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