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Radical SAM enzymes in the biosynthesis of sugar-containing natural products

机译:自由基SAM酶在含糖天然产物生物合成中的作用

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摘要

Carbohydrates play a key role in the biological activity of numerous natural products. In many instances their biosynthesis requires radical mediated rearrangements, some of which are catalyzed by radical SAM enzymes. BtrN is one such enzyme responsible for the dehydrogenation of a secondary alcohol in the biosynthesis of 2-deoxystreptamine. DesII is another example that catalyzes a deamination reaction necessary for the net C4 deoxygenation of a glucose derivative en route to desosamine formation. BtrN and DesII represent the two most extensively characterized radical SAM enzymes involved in carbohydrate biosynthesis. In this review, we summarize the biosynthetic roles of these two enzymes, their mechanisms of catalysis, the questions that have arisen during these investigations and the insight they can offer for furthering our understanding of radical SAM enzymology. This article is part of a Special Issue entitled: Radical SAM enzymes and Radical Enzymology.
机译:碳水化合物在众多天然产物的生物活性中起着关键作用。在许多情况下,它们的生物合成需要自由基介导的重排,其中一些被自由基SAM酶催化。 BtrN是一种在2-脱氧链胺的生物合成中负责仲醇的脱氢的酶。 DesII是催化去糖胺形成过程中葡萄糖衍生物的净C4脱氧所必需的脱氨反应的另一个实例。 BtrN和DesII代表参与碳水化合物生物合成的两种最广泛表征的自由基SAM酶。在这篇综述中,我们总结了这两种酶的生物合成作用,它们的催化机理,在这些研究过程中出现的问题以及它们可提供的见解,以进一步增进我们对自由基SAM酶学的理解。本文是名为“自由基SAM酶和自由基酶”的特刊的一部分。

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