Effect of partial replacement of fish meal by fermented rapeseed meal on growth, immune response and oxidative condition of red sea bream juvenile, Pagrus major

著录项

• 来源
  《Aquaculture 》 |2018年第2018期| 共8页
• 作者

  Dossou Serge; Koshio Shunsuke; Ishikawa Manabu; Yokoyama Saichiro; Dawood Mahmoud A. O.; El Basuini Mohammed F.; El-Hais Abdelaziz Mohammed; Olivier Adissin;

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• 作者单位

  Kagoshima Univ United Grad Sch Agr Sci 1-21-24 Korimoto Kagoshima 8900056 Japan;

  Kagoshima Univ Lab Aquat Anim Nutr Fac Fisheries Kagoshima 8900056 Japan;

  Kagoshima Univ Lab Aquat Anim Nutr Fac Fisheries Kagoshima 8900056 Japan;

  Kagoshima Univ Lab Aquat Anim Nutr Fac Fisheries Kagoshima 8900056 Japan;

  Kafrelsheikh Univ Fac Agr Dept Anim Prod Kafrelsheikh 33516 Egypt;

  Tanta Univ Dept Anim Prod Fac Agr Tanta 31527 Egypt;

  Tanta Univ Dept Anim Prod Fac Agr Tanta 31527 Egypt;

  Kagoshima Univ United Grad Sch Agr Sci 1-21-24 Korimoto Kagoshima 8900056 Japan;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 水产、渔业 ;
• 关键词

  Fish meal; Rapeseed meal; Fermentation; Growth performance; Antioxidant status; Immune response;

  机译：鱼粉;油菜饭;发酵;生长性能;抗氧化状态;免疫应答;