首页> 外文期刊>American journal of primatology >Behavioral Responses of Cao Vit Gibbon (Nomascus Nasutus) to Variations in Food Abundance and Temperature in Bangliang, Jingxi, China
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Behavioral Responses of Cao Vit Gibbon (Nomascus Nasutus) to Variations in Food Abundance and Temperature in Bangliang, Jingxi, China

机译:靖西邦良曹维长臂猿(Nomascus Nasutus)对食物丰度和温度变化的行为响应

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The Cao Vit gibbon is a critically endangered species with only about 110 individuals remaining in a degraded karst forest along the China-Vietnam border. Behavioral data from this site are particularly useful in understanding gibbon behavioral adaptations to different sets of ecological conditions and will contribute to the conservation of the species. We studied seasonal variation in the time budget and diet of the Cao Vit gibbon in response to variation in food availability and ambient temperature by observing two groups for 1,379 hr between January and December 2009. We used 5-min scan samples to record the activity of gibbons. Both ambient temperature and food availability varied from month to month. Gibbon groups increased resting time and huddled together in sleeping places in cold months. Gibbons spent more time feeding on fruit when fruit was more abundant suggesting that fruit was their preferred food. Alternatively, leaf eating was negatively correlated with leaf availability which suggested that leaves may be used as a fallback food. Gibbons increased their diet diversity when they ate more leaves. This might be a strategy to cope with toxins or digestion inhibitor accumulation associated with feeding from a limited number of leaf species. Individuals consumed more buds when Broussonetia papyrifera produced buds in March and April. During this period, they decreased traveling time and engaged in less frequent social interactions. Gibbons spent more time searching for and feeding on invertebrates during June and October. However, we did not collect data on invertebrate abundance and therefore cannot determine the relationship between invertebrate feeding and availability. We conclude that flexibility in consuming diverse food types and food species, and in responding to the availability of preferred foods, has enabled the Cao Vit gibbon to survive in a degraded karst forest habitat.
机译:曹维长臂猿是极度濒危的物种,在中越边界的退化喀斯特森林中仅剩下约110个人。来自该站点的行为数据对于了解长臂猿对不同生态条件集的行为适应特别有用,并将有助于保护该物种。我们通过观察两组在2009年1月至2009年12月之间的1,379小时,研究了Cao Vit长臂猿的时间预算和饮食随季节变化的季节性变化,以应对食物供应量和环境温度的变化。我们使用5分钟的扫描样本记录了长臂猿。环境温度和食物供应量每个月都有所不同。长臂猿群体增加了休息时间,并在寒冷的月份挤在睡觉的地方。当水果丰富时,长臂猿花更多的时间吃水果,这表明水果是他们的首选食物。另外,叶片进食与叶片可用度呈负相关,这表明叶片可以用作后备食品。长臂猿吃更多的叶子可以增加饮食的多样性。这可能是一种应对毒素或消化抑制剂积累的策略,这种毒素或消化抑制剂与从数量有限的叶片物种中获取食物有关。当3月和4月纸莎草芽孢杆菌产生芽时,个体消耗更多芽。在此期间,他们减少了旅行时间,并减少了社交互动。长臂猿在6月和10月花费了更多的时间寻找和觅食无脊椎动物。但是,我们没有收集无脊椎动物的丰度数据,因此无法确定无脊椎动物的摄食量与可获得性之间的关系。我们得出的结论是,在消费各种食物类型和食物种类以及响应首选食物的供应方面的灵活性,已使Cao Vit长臂猿能够在退化的喀斯特森林栖息地中生存。

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