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Dental health in Northern Chile's Atacama oases: Evaluating the Middle Horizon (AD 500-1000) impact on local diet

机译:智利北部阿塔卡马绿洲的牙齿健康:评估中层地平线(AD 500-1000)对当地饮食的影响

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As one of the few areas apt for horticulture in Northern Chile's arid landscape, the prehistory of the Atacama oases is deeply enmeshed with that of the inter-regional networks that promoted societal development in the south central Andes. During the Middle Horizon (AD 500-1000), local populations experienced a cultural apex associated with a substantial increase in inter-regional interaction, population density, and quantity and quality of mortuary assemblages. Here, we test if this cultural peak affected dietary practices equally among the distinct local groups of this period. We examine caries prevalence and the degree of occlusal wear in four series recovered from three cemeteries. Our results show a reduction in the prevalence of caries for males among an elite subsample from Solcor 3 and the later Coyo 3 cemeteries. Dental wear tends to increase over time with the Late Middle Horizon/Late Intermediate Period cemetery of Quitor 6 showing a higher average degree of wear. When considered in concert with archaeological information, we concluded that the Middle Horizon was marked by dietary variability wherein some populations were able to obtain better access to protein sources (e.g., camelid meat). Not all members of Atacame?o society benefited from this, as we note that this dietary change only affected men. Our results suggest that the benefits brought to the San Pedro oases during the Middle Horizon were not equally distributed among local groups and that social status, relationship to the Tiwanaku polity, and interment in particular cemeteries affected dietary composition.
机译:作为智利北部干旱景观中少数适合园艺的地区之一,阿塔卡马绿洲的史前时代与促进安第斯中南部社会发展的区域间网络深深地交织在一起。在“中层地平线”(公元500-1000年)期间,当地居民经历了文化顶点,与区域间互动,人口密度以及房组合的数量和质量大大增加有关。在这里,我们测试了这个文化高峰期是否在这一时期的不同地方群体之间同样地影响了饮食习惯。我们从三个公墓中检查了四个系列的龋齿患病率和咬合磨损程度。我们的结果表明,在Solcor 3和后来的Coyo 3墓地的精英子样本中,男性龋齿的患病率降低了。随着时间的推移,牙科医生6的中晚期/中期中期公墓的牙齿磨损趋于增加,平均磨损程度更高。当与考古学信息一起考虑时,我们得出结论,“中层地平线”的饮食结构具有可变性,其中某些人群能够更好地获取蛋白质来源(例如骆驼科肉)。并非所有Atacame?o社会成员都会从中受益,因为我们注意到这种饮食变化仅影响男性。我们的研究结果表明,“中地平线”时期圣佩德罗绿洲带来的收益在当地人群之间分配不均,社会地位,与蒂瓦纳库政体的关系以及特别是墓地的葬礼影响了饮食结构。

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