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Fabrication of highly sensitive non-enzymatic sensor based on Pt/PVF modified Pt electrode for detection of glucose

机译:基于Pt / PVF改性PT电极的高敏感性非酶传感器的制备进行葡萄糖检测

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摘要

A novel and simple non-enzymatic glucose sensor was successfully fabricated by immobilization of platinum (Pt) particles on polyvinylferrocene-coated Pt electrode (Pt/PVF/Pt). The use of Pt/PVF composite in the development of non-enzymatic glucose sensors has been reported for the first time in this paper. The Pt particles were electrochemically incorporated in the PVF matrix through the chemical reaction between potassium hexachloroplatinate (IV) K2PtCl6 solution and PVF. The as-prepared Pt/PVF/Pt electrode was evaluated towards oxidation of glucose in alkaline media (0.1 M NaOH). The characterization and evaluation of various analytical factors such as sensitivity, selectivity, stability, reproducibility, and detection limit were investigated by cyclic voltammetry (CV) and chronoamperometry (CA) techniques. The Pt/PVF/Pt sensor showed fast response time of less than 3 s with linear glucose concentration range from 0.1 to 11.0 mM (R-2 = 0.996). The sensitivity of the sensor was 327 mu A mM(-1) cm(-2) with low detection limit of 0.026 mM. The sensor showed good stability and reproducibility along with excellent anti-interference properties to ascorbic acid, uric acid, sucrose, and fructose. Finally, the applicability of the as-prepared Pt/PVF/Pt sensor was successfully studied for detection of glucose in variety of juice samples. The results obtained for our sensor confirm that it is a promising non-enzymatic glucose sensor to be used for practical purpose.
机译:通过固定在聚乙烯烯丙烯丙烯丙烯 - 涂覆的PT电极(PT / PVF / PT)上固定铂(Pt)颗粒来成功制造一种新颖和简单的非酶促葡萄糖传感器。本文首次报道了在非酶促葡萄糖传感器开发中使用Pt / PVF复合材料。通过六氯铂(IV)K2PTCL6溶液和PVF之间的化学反应,在PVF基质中电化学掺入PT颗粒。评价AS制备的PT / PVF / PT电极朝向碱介质(0.1M NaOH)的葡萄糖氧化。通过循环伏安法(CV)和Chronoamperry(CA)技术研究了各种分析因子的表征和评价如灵敏度,选择性,稳定性,再现性和检测极限。 PT / PVF / PT传感器显示出较快的响应时间小于3s,线性葡萄糖浓度范围为0.1至11.0mm(R-2 = 0.996)。传感器的灵敏度为327μmmm(-1)cm(-2),低检测限为0.026mm。传感器显示出良好的稳定性和再现性以及对抗坏血酸,尿酸,蔗糖和果糖的优异的抗干扰性。最后,成功地研究了AS制备的Pt / PVF / PT传感器的适用性以检测各种果汁样品的葡萄糖。为我们的传感器获得的结果证实,它是用于实际目的的承诺的非酶促葡萄糖传感器。

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