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Health Promotion at the Ballpark: Peanuts, Popcorn, and Mighty Molar

机译:球场的健康促进:花生,爆米花和强大的臼齿

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摘要

The arrival of a new summer collegiate baseball league franchise to a small central New York city was seen as an opportunity for health promotion. The initiative was set up to explore two overarching questions: (1) Are summer collegiate baseball events acceptable to local public health organizations as viable places for health promotion activities addressing local health issues? (2) Are summer collegiate baseball organizations amenable to health promotion activities built in to their fan and/or player experiences? Planning and implementation were guided by precede-proceed, social cognitive theory, social marketing, and diffusion of innovations constructs. Environmental changes were implemented to support healthy eating and nontobacco use by players and fans; four health awareness nights were implemented at home games corresponding to local public health priorities and included public service announcements, between inning quizzes, information dissemination at concession and team market locations, and special guests. Sales and fan feedback support mostly healthy concession offerings and a tobacco-free ballpark; postseason evaluations from team staff and public health partners support continuing the trials of this sports event as a venue for health promotion.
机译:新的夏季大学棒球联盟特许经营成为一个小型纽约市的抵达被视为健康促进机会。该倡议被设立,探索两个总体问题:(1)是当地公共卫生组织可接受的夏季大学棒球活动,作为解决当地健康问题的健康促进活动的可行地点吗? (2)是否是夏季大学棒球组织,适用于健康促进活动,内置于其粉丝和/或玩家体验?规划和实施是通过前进,社会认知理论,社会营销和创新构建的扩散指导的。实施环境变化,以支持球员和粉丝的健康饮食和非恐怖共跑使用;四个健康意识夜间在与当地公共卫生优先事项相对应的家庭游戏中实施,包括公共服务公告,在特许权和团队市场地点以及特殊客人之间进行测验,信息传播。销售和粉丝反馈支持主要是健康的特许产品和无烟球场;团队员工和公共卫生合作伙伴的季后赛评估支持继续将此体育赛事的审判作为健康促进的场所。

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