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首页> 外文期刊>Plant Physiology and Biochemistry >Soil amendment as a strategy for the growth of young vines when replanting vineyards in soils with high copper content
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Soil amendment as a strategy for the growth of young vines when replanting vineyards in soils with high copper content

机译:土壤修正案作为幼葡萄藤生长的策略,当铜含量高的土壤中的葡萄园

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摘要

Soil contamination with copper (Cu)-based agrochemicals used in vineyards for pest control is a growing problem. In this context, the application of soil amendment to limit Cu toxicity, especially for young plants after the replanting of vineyards, has been a concern for winemakers. Therefore, the aim of this study was to evaluate how different amendments can contribute to the decrease in Cu availability in areas vocated to viticulture. Furthermore, the aim was to evaluate to the effect of Cu on the biochemical and physiological changes in the development of the young vine plants, both at the shoot and the root level. Vine plants were grown in a greenhouse using a Typic Hapludalf soil characterized by 87.5 mg of Cu kg(-1) (control). Three different amendments were applied to the soil: limestone (3 Mg ha(-1)), calcium silicate (3 Mg ha(-1)) and vermicompost (30 g of C kg(-1)). The amendment with vermicompost and calcium silicate caused a significant alkalization of the soil solution. Moreover, specifically for the treatment with vermicompost, the levels of Cu2+ in the soil solution were consistently diminished with a clear benefit for plants (+ 89% biomass accumulation at the shoot level). In addition, this soil amendment led to a higher photosynthetic rate, lower superoxide dismutase (SOD, EC 1.15.1.1) and guaiacol peroxidase (POD, EC 1.11.1.7) activity and a higher percentage of fine roots with diameter between 0 L = 0.2 mm (particularly active in water and nutrient acquisition). In conclusion, results showed that vermicompost effectively reduced Cu phytotoxicityin young vines grown in soils with high Cu contents. Furthermore, this amendment might be an asset in enhancing the availability of other important micronutrients such as iron.
机译:用铜(Cu)的土壤污染 - 基于葡萄园用于害虫控制的农用化学品是一种不断增长的问题。在这种情况下,土壤修正案的应用限制Cu毒性,特别是对于葡萄园的重新植物后的幼苗,这是酿酒师的关注。因此,本研究的目的是评估不同的修正案如何有助于降低缺乏葡萄栽培地区的Cu可用性。此外,目的是评估Cu对幼葡萄植物发展的生物化学和生理变化,无论是在拍摄和根部水平。使用典型的Hapludalf土壤在温室中生长葡萄植物,其特征在于87.5mg Cu Kg(-1)(对照)。将三种不同的修改应用于土壤:石灰石(3mg HA(-1)),硅酸钙(3mg HA(-1))和蛭石(30g C kg(-1))。蛭石散和硅酸钙的修正导致土壤溶液的显着碱化。此外,特别是为了用蛭体处理,土壤溶液中Cu2 +的水平始终枯竭,植物(拍摄水平+ 89%生物质积累)含有明显的益处。此外,这种土壤修正案导致了较高的光合速率,降低超氧化物歧化酶(SOD,EC 1.15.1.1)和Guaiacol过氧化物酶(POD,EC 1.11.1.7)活性和较高百分比的直径在0°之间的细根。 L> = 0.2 mm(水和营养采集特别活跃)。总之,结果表明,蚯蚓菌有效地减少了在具有高Cu含量的土壤中生长的Cu植物毒素幼葡萄酒。此外,这种修正案可能是提高其他重要微量营养素如铁的可用性的资产。

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