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Methane emission from global livestock sector during 1890-2014: Magnitude, trends and spatiotemporal patterns

机译:1890 - 2014年全球畜牧业甲烷排放:幅度,趋势和时空模式

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摘要

Human demand for livestock products has increased rapidly during the past few decades largely due to dietary transition and population growth, with significant impact on climate and the environment. The contribution of ruminant livestock to greenhouse gas (GHG) emissions has been investigated extensively at various scales from regional to global, but the long-term trend, regional variation and drivers of methane (CH4) emission remain unclear. In this study, we use Intergovernmental Panel on Climate Change (IPCC) Tier II guidelines to quantify the evolution of CH4 emissions from ruminant livestock during 1890-2014. We estimate that total CH4 emissions in 2014 was 97.1 million tonnes (MT) CH4 or 2.72 Gigatonnes (Gt) CO2-eq (1 MT = 1012 g, 1 Gt = 1015 g) from ruminant livestock, which accounted for 47%-54% of all non-CO2 GHG emissions from the agricultural sector. Our estimate shows that CH4 emissions from the ruminant livestock had increased by 332% (73.6 MT CH4 or 2.06 Gt CO2-eq) since the 1890s. Our results further indicate that livestock sector in dry-lands had 36% higher emission intensity (CH4 emissions/km(2)) compared to that in nondrylands in 2014, due to the combined effect of higher rate of increase in livestock population and low feed quality. We also find that the contribution of developing regions (Africa, Asia and Latin America) to the total CH4 emissions had increased from 51.7% in the 1890s to 72.5% in the 2010s. These changes were driven by increases in livestock numbers (LU units) by up to 121% in developing regions, but decreases in livestock numbers and emission intensity (emission/km(2)) by up to 47% and 32%, respectively, in developed regions. Our results indicate that future increases in livestock production would likely contribute to higher CH4 emissions, unless effective strategies to mitigate GHG emissions in livestock system are implemented.
机译:人类对牲畜产品的需求在过去的几十年中迅速增加,主要是由于饮食过渡和人口增长,对气候和环境产生重大影响。反刍动物牲畜对温室气体(GHG)排放的贡献已经在区域到全球范围内广泛调查,但甲烷(CH4)排放的长期趋势,区域变异和驱动因素仍不清楚。在这项研究中,我们使用政府间气候变化(IPCC)Tier II指导方针来量化1890 - 2014年期间反刍动物牲畜的CH4排放的演变。我们估计2014年的总CH4排放量为9710万吨(MT)CH4或2.72千年(GT)二氧化碳(GT)二氧化碳(GT)二氧化碳(GT = 1012g,1 GT = 1015g,1 GT = 1015g),其占47%-54%来自农业部门的所有非二氧化碳温室气体排放量。我们的估计表明,自1890年代以来,反刍动物牲畜的CH4排放量增加了332%(73.6 mt CH4或2.06 GT CO 2 -SQ)。我们的结果进一步表明,由于牲畜种群和低饲料较高速度的综合效应,干旱在干旱地区的畜牧业(CH4排放/ km(2))的畜牧业(CH4排放/ km(2))较高,畜牧业(CH4排放/ km(2))较高的效果质量。我们还发现,发展中国部(非洲,亚洲和拉丁美洲)对2010年代的1890年代的51.7%增加了51.7%的贡献。这些变化由牲畜数量(LU单位)的增加在发展区域增加121%,但牲畜数量和排放强度(排放/ km(2))分别降低至47%和32%发达地区。我们的研究结果表明,除非实施畜牧制度温室气体排放的有效策略,否则畜牧业生产的未来增加可能会有助于更高的CH4排放。

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