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首页> 外文期刊>Agricultural Science Digest >EFFECT OF SULPHUR ON YIELDS AND S UPTAKE BY ONION AND GARLIC GROWN IN ACID ALFISOL OF RANCHI
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EFFECT OF SULPHUR ON YIELDS AND S UPTAKE BY ONION AND GARLIC GROWN IN ACID ALFISOL OF RANCHI

机译:硫对兰奇酸碱溶液中洋葱和大蒜生长的产量和吸收的影响

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摘要

Field experiments were carried out for three consecutive years ((2001 to 2004) at farmer's field of Ranchi district to study the response of graded levels of sulphur on bulb yields and S uptake by onion and garlic crops applied through sulfer' 95 andgypsum. An increase of 37.8 q ha1 in bulb yield of onion and 18.8 q ha1 bulb yield of garlic were obtained with S application up to 40 kg ha1 over the recommended dose of fertilizers (NPK). Sulfer' 95 was identified superior over gypsum to meet the S requirement of onion and garlic in S deficient soils of Ranchi. S use efficiency was found to be higher by these two crops with sulfer' 95 than that of gypsum application.
机译:在兰契地区的农民田间连续三年(2001年至2004年)进行了田间试验,研究了硫的分级水平对硫磺95和石膏施用的洋葱和大蒜作物对鳞茎产量和S吸收的响应。施用S的推荐量(NPK)为40 kg ha1时,洋葱鳞茎产量中的37.8 q ha1和大蒜的鳞茎产量为18.8 q ha1。经鉴定,硫磺95优于石膏,满足S的要求兰奇的S贫瘠土壤中的洋葱和大蒜的利用率,发现这两种硫磺含量为95的农作物的S利用率都比石膏高。

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