New chief executive Jeremy Helson delivers his industry vision

摘要

Fishing attracts a huge range of diverse opinions that are often expressed through a commentary that's simplistic and delivered at high volume. When considering why, I inevitably return to the same answers.In such an environment it's easy to forget we are in the food business and that there is not much more fundamental to human survival than food. In the modern world we are faced with an enormous range of options—but there is no perfect food. It must allbe caught, raised, and grown before it lands on our plates. What is clear is that the food we produce must be sustainable and produced with minimal environmental impact. Minimal doesn't mean none. It means reduced to the extent practicable while still allowing for profitable and productive enterprise.