Lactobacillus-based fermentation product and lactose level in the feed for weanling pigs: Effects on intestinal morphology, microbiota, gas emission, and targeted intestinal coliforms

著录项

• 来源
  《Livestock Science》 |2019年第2019期|共7页
• 作者

  Jeong Y. D.; Ko H. S.; Hosseindoust A.; Choi Y. H.; Chae B. J.; Yu D. J.; Cho E. S.; Cho K. H.; Shim S. M.; Ra C. S.; Choi J. W.; Jang A.; Kim Y. I; Kim J. S.;

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• 作者单位

  Rural Dev Adm Natl Inst Anim Sci Swine Div Cheonan 31000 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Rural Dev Adm Natl Inst Anim Sci Swine Div Cheonan 31000 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Rural Dev Adm Natl Inst Anim Sci Swine Div Cheonan 31000 South Korea;

  Rural Dev Adm Natl Inst Anim Sci Swine Div Cheonan 31000 South Korea;

  Rural Dev Adm Natl Inst Anim Sci Swine Div Cheonan 31000 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

  CTC Bio Inc Seoul 138858 South Korea;

  Kangwon Natl Univ Coll Anim Life Sci Chunchon 24341 South Korea;

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• 收录信息
• 原文格式 PDF
• 正文语种 eng
• 中图分类 家畜;
• 关键词

  Lactose; Lactobacillus; Fermentation product; Gas emission; Microbiota; Weanling pigs;

  机译：乳糖;乳杆菌;发酵产品;气体排放;微生物群;断奶猪;