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首页> 外文期刊>Logopedics, phoniatrics, vocology. >The perceived impact of stuttering on personality as measured by the NEO-FFI-3
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The perceived impact of stuttering on personality as measured by the NEO-FFI-3

机译:由Neo-FFI-3测量的口吃对个性的感知影响

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摘要

The NEO-FFI has been widely used to demonstrate personality differences between people who stutter (PWS) and those who do not. These differences can be interpreted as indicators of internal sources of disability that contribute to handicaps associated with stuttering. The aim of the current study was to use this same tool to determine the perceived impact of stuttering on personality in order to provide a similar indicator of how external factors may contribute to the stuttering disability. A total of 49 non-stuttering young adults were given the NEO-FFI-3 after watching a video of someone stuttering (moderately to severely) and after watching a video of someone speaking fluently. Participants were asked to answer test items while imagining that they had spoken like the persons in the videos for their entire lives. When asked to assume the stuttering perspective, participants reported themselves to be significantly more neurotic (P < 0.01) and less extraverted (P < 0.01) than when they assumed the perspective of the fluent speaker. The large differences (similar to 10 points; greater than one standard deviation) in these domains between the fluent and stuttered perspectives are consistent with existing stereotypes about PWS. These differences are greater than and only partially consistent with differences in personality found between PWS and non-stuttering individuals. The findings support the notion that external factors (e.g. listener reactions and stereotypes about PWS) contribute strongly to the manner in which stuttering restricts function and results in handicaps.
机译:Neo-FFI已被广泛用于展示那些口吃(PWS)和那些没有的人之间的人格差异。这些差异可以被解释为内部残疾源的指标,这有助于与口吃相关的障碍。目前研究的目的是使用同一工具来确定口吃对人格的感知影响,以便提供类似的外部因素如何有助于口吃残疾的指标。在观看了一个口吃的视频(适度地到严重)和观看一个人流利的视频后,共有49名非暴食的年轻成年人被赋予Neo-FFI-3。要求参与者回答测试项目,同时想象他们像录像机中的人一样讨论他们的整个生命。当被要求承担口吃的角度来说,参与者报告他们自己是显着的神经炎(P <0.01)和较少的外向(P <0.01),而不是它们假设流畅扬声器的角度。在流利和口红视角之间的这些域中的巨大差异(类似于10分;大于一个标准偏差)与PWS的现有刻板印象一致。这些差异大于PWS与非口吃个体之间的人格差异的差异。该研究结果支持外部因素(例如,听众反应和关于PWS的刻板印象)的概念对口吃限制功能和结果的方式有贡献。

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